WALNUTS HALVES & PIECES vs. CHOPPED WALNUTS PIECES vs. CHOPPED WALNUTS PIECES

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

WALNUTS HALVES & PIECES has the most protein of the foods compared, at 16.7 g per 100g.

Nutrient WALNUTS HALVES & PIECES CHOPPED WALNUTS PIECES CHOPPED WALNUTS PIECES
Protein 16.7 G16.7 G16.7 G
Total lipid (fat) 66.7 G66.7 G66.7 G
Carbohydrate, by difference 13.3 G13.3 G13.3 G
Energy 667 KCAL667 KCAL667 KCAL
Total Sugars 3.3 G3.3 G3.3 G
Fiber, total dietary 6.7 G6.7 G6.7 G
Calcium, Ca 100 MG100 MG100 MG
Iron, Fe 3 MG3 MG3 MG
Potassium, K 433 MG433 MG433 MG
Sodium, Na 0 MG0 MG0 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Sugars, added 0 G--
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 6.7 G6.7 G6.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.