WHOLE KERNEL GOLDEN CORN vs. GRILLED CHICKEN BREAST FILLET WITH RIB MEAT vs. WHOLE KERNEL GOLDEN CORN

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

GRILLED CHICKEN BREAST FILLET WITH RIB MEAT has the most protein of the foods compared, at 20.2 g per 100g.

Nutrient WHOLE KERNEL GOLDEN CORN GRILLED CHICKEN BREAST FILLET WITH RIB… WHOLE KERNEL GOLDEN CORN
Protein 3.3 G20.2 G3.3 G
Total lipid (fat) 1.1 G2.5 G1.1 G
Carbohydrate, by difference 23.3 G1 G23.3 G
Energy 111 KCAL111 KCAL111 KCAL
Total Sugars 7.8 G0 G5.6 G
Fiber, total dietary 1.1 G0 G1.1 G
Calcium, Ca 0 MG20 MG0 MG
Iron, Fe 0 MG0.73 MG0 MG
Potassium, K 167 MG343 MG211 MG
Sodium, Na 0 MG485 MG0 MG
Cholesterol 0 MG56 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0.51 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.