WILD SARDINES IN EXTRA VIRGIN OLIVE OIL WITH… vs. LIGHTLY SMOKED WILD SARDINES IN EXTRA VIRGIN… vs. PETITE TONNO WILD TUNA IN PURE OLIVE OIL, PETITE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PETITE TONNO WILD TUNA IN PURE OLIVE OIL, PETITE… has the most protein of the foods compared, at 25.9 g per 100g.
| Nutrient | WILD SARDINES IN EXTRA VIRGIN OLIVE OIL… | LIGHTLY SMOKED WILD SARDINES IN EXTRA… | PETITE TONNO WILD TUNA IN PURE OLIVE… |
|---|---|---|---|
| Protein | 21.2 G | 21.2 G | 25.9 G |
| Total lipid (fat) | 12.9 G | 12.9 G | 9.4 G |
| Carbohydrate, by difference | 0 G | 0 G | 2.4 G |
| Energy | 200 KCAL | 200 KCAL | 200 KCAL |
| Total Sugars | 0 G | 0 G | - |
| Fiber, total dietary | 0 G | 0 G | - |
| Calcium, Ca | 176 MG | 176 MG | - |
| Iron, Fe | 2.1 MG | 2.1 MG | - |
| Potassium, K | 165 MG | 165 MG | - |
| Sodium, Na | 306 MG | 306 MG | 588 MG |
| Vitamin D (D2 + D3), International Units | 282 IU | 235 IU | - |
| Cholesterol | 53 MG | 41 MG | 24 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2.9 G | 3.5 G | 1.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.