Yoplait Original Orange Crme Gluten-Free Low-Fat… vs. Yoplait Original Orange Crme Gluten-Free Low-Fat… vs. Yoplait Original Orange Crme Gluten-Free Low-Fat…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Yoplait Original Orange Crme Gluten-Free Low-Fat… has the most protein of the foods compared, at 2.9 g per 100g.
| Nutrient | Yoplait Original Orange Crme… | Yoplait Original Orange Crme… | Yoplait Original Orange Crme… |
|---|---|---|---|
| Protein | 2.9 G | 2.9 G | 2.9 G |
| Total lipid (fat) | 0.93 G | 0.93 G | 0.93 G |
| Carbohydrate, by difference | 15.4 G | 15.4 G | 15.4 G |
| Energy | 84 KCAL | 84 KCAL | 84 KCAL |
| Total Sugars | 11 G | 11 G | 11 G |
| Fiber, total dietary | 0.01 G | 0.01 G | 0.01 G |
| Calcium, Ca | 112.2 MG | 112.2 MG | 112.2 MG |
| Iron, Fe | 0.03 MG | 0.03 MG | 0.03 MG |
| Potassium, K | 145.4 MG | 145.4 MG | 145.4 MG |
| Sodium, Na | 54.6 MG | 54.6 MG | 54.6 MG |
| Sugars, added | 7.9 G | 7.9 G | 7.9 G |
| Cholesterol | 3.7 MG | 3.7 MG | 3.7 MG |
| Fatty acids, total trans | 0.03 G | 0.03 G | 0.03 G |
| Fatty acids, total saturated | 0.59 G | 0.59 G | 0.59 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.