Freshness Guaranteed · Cakes, Cupcakes, Snack Cakes
1/2 Sheet White Cake with Buttercreme Icing, 1/2 Sheet White Cake
A 0.026 cake (78g) serving of 1/2 Sheet White Cake with Buttercreme Icing, 1/2 Sheet White Cake by Freshness Guaranteed has 330 calories, 39g of sugars and 270mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2181644, record updated Aug 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2181644, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742333458
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 96% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 62% carbohydrate, 36% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 50 g | 31.8 g | 96% |
| Sodium | 346 mg | 289 mg | 69% |
| Protein | 2.6 g | 3.7 g | 17% |
| Calories | 423 | 386 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other icing in this aisle
391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 231 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Carrot Cake with Cream Cheese Icing MARKETSIDE | 276 mg | 421 |
| Cherry 8"" Cake with Cherry Icing SCHNUCKS | 275 mg | 375 |
| French Vanilla Spice Flavored Double Spice Cake Layers Filled and Hand Decorated with Creamy Rich French Vanilla Buttercreme Style Icing 7" SIGNATURE | 275 mg | 450 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OLS, MONO-AND DIGLYCERIDES, POLYSORBATE 60), EGG WHITES, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: RICE FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA AND CORN STARCH, PALM KERNEL AND/OR PALM OIL, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY (A MLK DERIVATIVE), DEXTROSE, MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, SODIUM CASEINATE (A MILK DERIVATIVE), CORN STARCH, SOY LECITHIN, GUM ARABIC, CELLULOSE GUM, CONFECTIONER'S GLAZE, GUAR GUM, POLYSORBATE 60, CARRAGEENAN, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, YELLOW 6, YELLOW 5 LAKE, RED 40, YELLOW 6 LAKE, DISODIUM PHOSPHATE, YELLOW 5, RED 40 LAKE, BLUE 1 LAKE, BLUE 1, ASCORBIC ACID, BLUE 2 LAKE, CITRIC ACID, COCOA, RICE CEREAL (RICE FLOUR, CORN FLOUR, SUGAR, MALT EXTRACT, SALT, OATS, CALCIUM CARBONATE, SOY LECITHIN), DEXTRIN, CORN AND TAPIOCA STARCH, MALTODEXTRIN, CORN SYRUP SOLIDS, CARNAUBA WAX, COLORED WITH TITANIUM DIOXIDE BEET JUICE), GLYCERIN, RED 3, SORBITAN TRISTEARATE.
The statement lists 53 ingredients at the top level, beginning with Sugar, Enriched Bleached Wheat Flour (flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2181644).
More Freshness Guaranteed cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vanilla & Chocolate Flavored Assorted Cupcakes | 423 | 43.66 g | 352 mg |
| S'mores Cupcakes, S'mores | 423 | 43.66 g | 282 mg |
| Chocolate Flavored Cupcakes | 423 | 42.25 g | 338 mg |
| Vanilla & Chocolate Assorted Cupcakes | 423 | 42.25 g | 352 mg |
| Confetti Cupcakes | 423 | 46.48 g | 338 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Freshness Guaranteed 1/2 Sheet White Cake with Buttercreme Icing, 1/2 Sheet White Cake?
330 per 0.026 cake (78g) serving, and 423 per 100 g.
How much sodium is in Freshness Guaranteed 1/2 Sheet White Cake with Buttercreme Icing, 1/2 Sheet White Cake?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov