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Hormel · Other Meats

2 Barbeque Seasoned Pork Chops Marinated with Up To 12% Added Solution of Pork Broth, Dried Vinegar, Cultured Dextrose, Seasoning, Salt, Flavoring Rubbed with Seasoning

One pork chop with 1/2 sauce packet and 1/2 topping packet (181g) serving of 2 Barbeque Seasoned Pork Chops Marinated with Up To 12% Added Solution of Pork Broth, Dried Vinegar, Cultured Dextrose, Seasoning, Salt, Flavoring Rubbed with Seasoning by Hormel has 280 calories, 10g of sugars and 1150mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 2176797, record updated Apr 23, 2021).

Nutrition Facts

Serving size1 pork chop with 1/2 sauce packet and 1/2 topping packet (181g)
Amount per serving
Calories280
% Daily Value*
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 100mg33%
Sodium 1150mg50%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein 31g62%
Vitamin D not declared
Calcium 130mg10%
Iron 1.1mg6%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 181g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037600891691
UPC
037600891691
Category
Other Meats
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other other meats

Per 100 g, it has more sugar than 96% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 21% carbohydrate, 35% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other meats: sugar per 100 g

Sugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
2 Barbeque Seasoned Pork Chops Marinated with Up To 12% Added Solution of Pork Broth, Dried Vinegar, Cultured Dextrose, Seasoning, Salt, Flavoring Rubbed with Seasoning against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.5 g0 g96%
Sodium635 mg80 mg87%
Protein17.1 g17.9 g41%
Calories15519531%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

What is in it

Ingredients (as submitted): PORK CHOP PORK, PORK BROTH, DRIED VINEGAR, CULTURED DEXTROSE, SEASONING [YEAST EXTRACT, CITRUS EXTRACT, SALT, FLAVORING, SMOKY BROWN SUGAR GLAZE WATER, SUGAR, CORN SYRUP, BROWN SUGAR, MODIFIED CORN STARCH, NATURAL BACON FLAVOR YEAST EXTRACT WITH NATURAL FLAVOR, SALT, BACON FAT, NATURAL SMOKE FLAVORING), DISTILLED VINEGAR, SALT, RED CHILI PEPPER PUREE, DEHYDRATED ANCHO CHILI PEPPER, MOLASSES, NATURAL FLAVOR, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL SMOKE FLAVOR, SPICE, CORN OIL, TAMARIND), BACON TOPPING (CURED WITH, WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY). +++SEASONING INGREDIENTS: SUGAR, SALT, SPICES, CULTURED DEXTROSE, PAPRIKA, DEXTROSE, MALTODEXTRIN, GARLIC POWDER, TAMARIND EXTRACT (CONTAINS CORN SYRUP, PRUNE JUICE CONCENTRATE, EXTRACT OF TAMARIND, WATER, TARTARIC ACID, CARAMEL COLOR, CITRIC ACID, MOLASSES), NATURAL FLAVORING.

The statement lists 27 ingredients at the top level, beginning with Pork Chop Pork, Pork Broth, Dried Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2021), not the label on the shelf today.

Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 2176797).

More Hormel other meats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Honey Chipotle Seasoned Pork Chops with a Sweet Pineapple Chile Chutney & a Crunchy Onion Topping1545.49 g423 mg
Boneless Thick Pork153n/a247 mg
Onion Garlic Pork Roast1520 g420 mg
Barbacoa1611.79 g179 mg
Boneless Pork Center Cut Chops162n/a56 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hormel 2 Barbeque Seasoned Pork Chops Marinated with Up To 12% Added Solution of Pork Broth, Dried Vinegar, Cultured Dextrose, Seasoning, Salt, Flavoring Rubbed with Seasoning?

280 per 1 pork chop with 1/2 sauce packet and 1/2 topping packet (181g) serving, and 155 per 100 g.

How much sodium is in Hormel 2 Barbeque Seasoned Pork Chops Marinated with Up To 12% Added Solution of Pork Broth, Dried Vinegar, Cultured Dextrose, Seasoning, Salt, Flavoring Rubbed with Seasoning?

1150mg per serving (50% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hormel Foods Corporation submitted to USDA, last updated Apr 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov