Great Value · Cheese
2% Low Fat Small Curd Cottage Cheese with Peach Fruit On the Bottom
A 5 oz (142g) serving of 2% Low Fat Small Curd Cottage Cheese with Peach Fruit On the Bottom by Great Value has 140 calories, 15g of sugars and 350mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2339325, record updated Feb 22, 2021).
Values for the declared serving and per 100 g. FoodData Central 2339325, available Sep 15, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742099682
- Category
- Cheese
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 96% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 49% carbohydrate, 16% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.6 g | 0 g | 96% |
| Sodium | 246 mg | 643 mg | 6% |
| Protein | 8.5 g | 21.4 g | 11% |
| Calories | 99 | 357 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
What is in it
Ingredients (as submitted): CULTURED NONFAT MILK, MILK, PEACH BASE (PEACHES, SUGAR, WATER, MODIFIED CORNSTARCH, NATURAL FLAVOR, PECTIN, CITRIC ACID, ANNATTO [COLOR]), CONTAINS LESS THAN 2% OF: CREAM, NONFAT MILK, MALTODEXTRIN, CITRIC ACID, CARRAGEENAN, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, GUAR GUM, SALT, NATURAL AND ARTIFICIAL FLAVORS, VITAMIN A PALMITATE, CARBON DIOXIDE (TO MAINTAIN FRESHNESS), ENZYMES.
The statement lists 16 ingredients at the top level, beginning with Cultured Nonfat Milk, Milk, Peach Base (peaches. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 22, 2021), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2339325).
More Great Value cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic 4% Small Curd Cottage Cheese | 106 | 2.65 g | 301 mg |
| 4% Large Curd Cottage Cheese | 106 | 3.54 g | 381 mg |
| Fat Free Cream Cheese | 107 | 7.14 g | 607 mg |
| 2% Lowfat Small Curd Cottage Cheese | 88 | 3.54 g | 398 mg |
| Ricotta Cheese | 113 | 6.45 g | 89 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Great Value 2% Low Fat Small Curd Cottage Cheese with Peach Fruit On the Bottom?
140 per 5 oz (142g) serving, and 99 per 100 g.
How much sodium is in Great Value 2% Low Fat Small Curd Cottage Cheese with Peach Fruit On the Bottom?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Feb 22, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov