GetFoodFacts

Madrina's · Coffee

2x Dark Roasted Coffee + Milk

A 8 fl oz (240ml) serving of 2x Dark Roasted Coffee + Milk by Madrina's has 80 calories, 15g of sugars and 75mg of sodium, as submitted by Ricon, Inc. to USDA (FoodData Central 2442035, record updated Apr 26, 2020).

Nutrition Facts

Serving size8 fl oz (240ml)
Amount per serving
Calories80
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.5g3%
Trans Fat not declared
Cholesterol <5mg2%
Sodium 75mg3%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ricon, Inc. submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0782269315605
UPC
782269315605
Category
Coffee
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other coffee

Per 100 g, it has more sugar than 37% of the 400 coffee products in USDA's branded database, and it has more sodium than 47% of them.

Where the calories come from: 89% carbohydrate, 6% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among coffee: sugar per 100 g

Sugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 gSugar per 100 g across 400 coffee products0 g71 gmedian 15 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
2x Dark Roasted Coffee + Milk against the 400 coffee products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.3 g15.4 g37%
Sodium31 mg50 mg47%
Protein0.4 g0 g53%
Calories3325030%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 400 products, one per barcode.

What is in it

Ingredients (as submitted): BREWED COFFEE (WATER, COFFEE), REDUCED FAT MILK, SUGAR, NATURAL FLAVORS, AND PECTIN.

The statement lists 5 ingredients at the top level, beginning with Brewed Coffee (water, Coffee), Reduced Fat Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement Ricon, Inc. submitted to USDA (FoodData Central 2442035).

Questions about this product

How many calories are in Madrina's 2x Dark Roasted Coffee + Milk?

80 per 8 fl oz (240ml) serving, and 33 per 100 g.

How much sodium is in Madrina's 2x Dark Roasted Coffee + Milk?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ricon, Inc. submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov