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Quest · Pizza

4-cheese Mozzarella, Provolone, Fontina and Romano Cheese On a Flourless Thin Crust Pizza, 4-cheese

A 1/2 pizza (156g) serving of 4-cheese Mozzarella, Provolone, Fontina and Romano Cheese On a Flourless Thin Crust Pizza, 4-cheese by Quest has 330 calories, 3g of sugars and 780mg of sodium, as submitted by Quest Nutrition, LLC to USDA (FoodData Central 2669727, record updated Oct 9, 2023).

Nutrition Facts

Serving size1/2 pizza (156g)
Amount per serving
Calories330
% Daily Value*
Total Fat 20g26%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 780mg34%
Total Carbohydrate 25g9%
Dietary Fiber 19g68%
Total Sugars 3g
Includes Added Sugars 0g0%
Protein 27g54%
Vitamin D 0mcg0%
Calcium 480mg37%
Iron 1.1mg6%
Potassium 300mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Quest Nutrition, LLC submitted to USDA, for the declared 156g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0888849007165
UPC
888849007165
Category
Pizza
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 20% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 43% of them.

Where the calories come from: 26% carbohydrate, 46% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
4-cheese Mozzarella, Provolone, Fontina and Romano Cheese On a Flourless Thin Crust Pizza, 4-cheese against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.6 g20%
Sodium500 mg518 mg43%
Protein17.3 g10.2 g99%
Calories21224014%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other mozzarella in this aisle

863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 357 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.

What is in it

Ingredients (as submitted): WATER, LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MILK PROTEIN ISOLATE, CELLULOSE, SUNFLOWER OIL, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), SOLUBLE CORN FIBER, WHEY PROTEIN ISOLATE, FONTINA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS LESS THAN 2% OF THE FOLLOWING: EXTRA VIRGIN OLIVE OIL, CITRUS FIBER, SEA SALT, GARLIC POWDER, OREGANO, BLACK PEPPER, BASIL, ONION POWDER, CAYENNE PEPPER, YEAST, BAKING SODA, XANTHAN GUM, SUNFLOWER LECITHIN.

The statement lists 23 ingredients at the top level, beginning with Water, Low-moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 9, 2023), not the label on the shelf today.

Source: the ingredient statement Quest Nutrition, LLC submitted to USDA (FoodData Central 2669727).

More Quest pizza

Questions about this product

How many calories are in Quest 4-cheese Mozzarella, Provolone, Fontina and Romano Cheese On a Flourless Thin Crust Pizza, 4-cheese?

330 per 1/2 pizza (156g) serving, and 212 per 100 g.

How much sodium is in Quest 4-cheese Mozzarella, Provolone, Fontina and Romano Cheese On a Flourless Thin Crust Pizza, 4-cheese?

780mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Quest Nutrition, LLC submitted to USDA, last updated Oct 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov