Papa Carmignani's · Frozen Sausages, Hotdogs and Brats
7"" Link Italian Sausage with Cheese and Peppers
A 5.4 oz (151g) serving of 7"" Link Italian Sausage with Cheese and Peppers by Papa Carmignani's has 400 calories, less than 1g of sugars and 1270mg of sodium, as submitted by Randolph Packing Company to USDA (FoodData Central 2031779, record updated Jan 16, 2018).
Values for the declared serving and per 100 g. FoodData Central 2031779, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Randolph Packing Company submitted to USDA, for the declared 151g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 769363100245
- Category
- Frozen Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen sausages, hotdogs and brats
Per 100 g, it has more sugar than 47% of the 214 frozen sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 3% carbohydrate, 73% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.7 g | 0.7 g | 47% |
| Sodium | 841 mg | 696 mg | 78% |
| Protein | 15.9 g | 15.6 g | 55% |
| Calories | 265 | 306 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 214 products, one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, ROMANO CHEESE (MADE FROM COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 5 MONTHS. POWDERED CELLULOSE[ANTI-CAKING AGENT], CALCIUM PROPIONATE [PRESERVATIVE]), GREEN PEPPERS, SALT, CORN SYRUP SOLIDS, SPICES, BHA, BHT, PROPYL GALLATE, CITRIC ACID
The statement lists 11 ingredients at the top level, beginning with Pork, Water, Romano Cheese (made From Cow's Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 16, 2018), not the label on the shelf today.
Source: the ingredient statement Randolph Packing Company submitted to USDA (FoodData Central 2031779).
Questions about this product
How many calories are in Papa Carmignani's 7"" Link Italian Sausage with Cheese and Peppers?
400 per 5.4 oz (151g) serving, and 265 per 100 g.
How much sodium is in Papa Carmignani's 7"" Link Italian Sausage with Cheese and Peppers?
1270mg per serving (55% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Randolph Packing Company submitted to USDA, last updated Jan 16, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov