Certified Angus Beef · Other Meats
80% Lean / 20% Fat Ground Beef Burgers
A 5.33 oz (151g) serving of 80% Lean / 20% Fat Ground Beef Burgers by Certified Angus Beef has 380 calories and 100mg of sodium, as submitted by Golden West Trading, Inc. to USDA (FoodData Central 1996572, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 1996572, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Golden West Trading, Inc. submitted to USDA, for the declared 151g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810067720687
- Category
- Other Meats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sodium than 26% of the 2,186 other meats products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 72% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 66 mg | 80 mg | 26% |
| Protein | 17.2 g | 17.9 g | 41% |
| Calories | 252 | 195 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other burgers in this aisle
76 of the 2,186 other meats products are named burgers. Per 100 g their median is 247 calories, 195 mg of sodium and 16.8 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Giant Eagle, Nature's Basket, Organic Grass-fed Beef Burgers GIANT EAGLE | 49 mg | 214 |
| Ribeye & Beef Signature Blend Burgers HERITAGE | 49 mg | 239 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.
What is in it
Ingredients (as submitted): GROUND BEEF.
The statement lists 1 ingredient at the top level, beginning with Ground Beef.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Golden West Trading, Inc. submitted to USDA (FoodData Central 1996572).
More Certified Angus Beef other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ground Chuck Beef | 250 | 0 g | 67 mg |
| 80% Lean 20% Fat 100% Pure Ground Beef | 250 | n/a | 67 mg |
| Ground Beef Chuck | 257 | n/a | 66 mg |
| Prime Ground Beef Burgers | 260 | 0 g | 67 mg |
| Seasoned Shaved Beef Brisket | 286 | 0 g | 527 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Certified Angus Beef 80% Lean / 20% Fat Ground Beef Burgers?
380 per 5.33 oz (151g) serving, and 252 per 100 g.
How much sodium is in Certified Angus Beef 80% Lean / 20% Fat Ground Beef Burgers?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Golden West Trading, Inc. submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov