Sevillo · Mexican Dinner Mixes
Adobo Style Fire Roasted Fajita Blend Red Peppers, Green Peppers and Onions Three Chile Seasoning
A 3/4 cup (85g) serving of Adobo Style Fire Roasted Fajita Blend Red Peppers, Green Peppers and Onions Three Chile Seasoning by Sevillo has 60 calories, 3g of sugars and 310mg of sodium, as submitted by Sevillo Fine Foods to USDA (FoodData Central 2643029, record updated Aug 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2643029, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sevillo Fine Foods submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 823338023011
- Category
- Mexican Dinner Mixes
- Records
- 1 under this UPC
How it compares with other mexican dinner mixes
Per 100 g, it has more sugar than 85% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 40% carbohydrate, 53% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among mexican dinner mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 0.6 g | 85% |
| Sodium | 365 mg | 532 mg | 32% |
| Protein | 1.2 g | 7.1 g | 2% |
| Calories | 71 | 286 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.
What is in it
Ingredients (as submitted): YELLOW ONION, RED PEPPERS, GREEN PEPPERS, CANOLA OIL, SEA SALT, OLIVE OIL, LESS THAN 2% SPICES (CHILE PEPPER, PAPRIKA, BLACK PEPPER, GARLIC, ONION, CUMIN), SUGAR.
The statement lists 8 ingredients at the top level, beginning with Yellow Onion, Red Peppers, Green Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 30, 2023), not the label on the shelf today.
Source: the ingredient statement Sevillo Fine Foods submitted to USDA (FoodData Central 2643029).
Questions about this product
How many calories are in Sevillo Adobo Style Fire Roasted Fajita Blend Red Peppers, Green Peppers and Onions Three Chile Seasoning?
60 per 3/4 cup (85g) serving, and 71 per 100 g.
How much sodium is in Sevillo Adobo Style Fire Roasted Fajita Blend Red Peppers, Green Peppers and Onions Three Chile Seasoning?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sevillo Fine Foods submitted to USDA, last updated Aug 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov