GetFoodFacts

Mai · Sushi

All American Roll Wr

A 232g serving of All American Roll Wr by Mai has 410 calories, 16g of sugars and 1110mg of sodium, as submitted by Genji, Inc. to USDA (FoodData Central 1972124, record updated Aug 22, 2019).

Nutrition Facts

Serving size232g
Amount per serving
Calories410
% Daily Value*
Total Fat 16g21%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 1110mg48%
Total Carbohydrate 57g21%
Dietary Fiber 3g11%
Total Sugars 16g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Genji, Inc. submitted to USDA, for the declared 232g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0840031403179
UPC
840031403179
Category
Sushi
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other sushi

Per 100 g, it has more sugar than 88% of the 520 sushi products in USDA's branded database, and it has more sodium than 83% of them.

Where the calories come from: 55% carbohydrate, 35% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sushi: sugar per 100 g

Sugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
All American Roll Wr against the 520 sushi products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.9 g5 g88%
Sodium480 mg347 mg83%
Protein4.7 g5.6 g44%
Calories17715477%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 520 products, one per barcode.

Other roll in this aisle

350 of the 520 sushi products are named roll. Per 100 g their median is 155 calories, 352 mg of sodium and 4.6 g of protein; 301 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "roll", one per barcode.

What is in it

Ingredients (as submitted): SUSHI RICE (WATER, WHITE RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SORBITOL, MALTITOL, HYDROGENATED STARCH HYDROLYSATE, ALCOHOL, SALT, XANTHAN GUM))), SHRIMP TEMPURA (SHRIMP, WHEAT FLOUR, STARCH, EGG ALBUMEN POWDER, SALT, BAKING POWDER, WHOLE EGG POWDER, WHEAT PROTEIN, FOOD COLOR (VITAMIN B2), PRE-FRIED IN PALM OIL), AVOCADO, CREAM CHEESE (PASTEURIZED MILK & CREAM CHEESE CULTURE, SALT, LOCUST BEAN GUM), PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), VEGAN SPICY MAYO (CANOLA OIL, WATER, BROWN RICE SYRUP, APPLE CIDER VINEGAR, SOY PROTEIN, SEA SALT, MUSTARD FLOUR. LEMON JUICE CONCENTRATE), RED CHILI PUREE RED JALAPENO, CITRIC ACID), WATER, DEXTROSE, SESAME OIL, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), CANE SUGAR, DISTILLED VINEGAR, SALT, CAYENNE PEPPER, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, RICE VINEGAR, YEAST EXTRACT, CULTURED DEXTROSE, XANTHAN GUM), TERIYAKI SAUCE SUGAR, WATER, SOY SAUCE, MODIFIED FOOD STARCH, PRUNE CONCENTRATE JUICE, SALTED RICE WINE, SALT, LEMON CONCENTRATE JUICE, ONION POWDER, NATURAL FLAVOR, XANTHAN GUM), SRIRACHA SAUCE JALAPENO PUREE, WATER, SUGAR, GARLIC POWDER, XANTHAN GUM, CITRIC ACID), TEMPURA CRUNCH CORN STARCH, RICE BRAN OIL, POTATO STARCH, RICE & CORN FLOUR, BAKING POWDER [SODIUM BICARBONATE, TAPIOKA SAPP], SALT, XANTHAN GUM), SEAWEED, LETTUCE.

The statement lists 48 ingredients at the top level, beginning with Sushi Rice (water, White Rice, Sushi Vinegar (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 22, 2019), not the label on the shelf today.

Source: the ingredient statement Genji, Inc. submitted to USDA (FoodData Central 1972124).

More Mai sushi

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Salmon Sushi Sampler1775.13 g324 mg
Crunchy Salmon Roll Wr1776.39 g406 mg
Grilled Salmon Avocado Roll Wr1785.79 g360 mg
Salmon Avocado Roll Wr1785.11 g328 mg
4pc Spicy Shrimp Inari1788.92 g438 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mai All American Roll Wr?

410 per 232g serving, and 177 per 100 g.

How much sodium is in Mai All American Roll Wr?

1110mg per serving (48% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Genji, Inc. submitted to USDA, last updated Aug 22, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov