Col Pabst · Ketchup, Mustard, BBQ and Cheese Sauce
All Malt Amber-lager Worcestershire
A 2 Tbsp (30ml) serving of All Malt Amber-lager Worcestershire by Col Pabst has 35 calories, 6g of sugars and 610mg of sodium, as submitted by Contract Comestibles LLC to USDA (FoodData Central 2147234, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2147234, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Contract Comestibles LLC submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 664381125518
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 45% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 20 g | 45% |
| Sodium | 2,033 mg | 941 mg | 88% |
| Protein | 0 g | 0 g | 0% |
| Calories | 117 | 118 | 44% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other worcestershire in this aisle
85 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named worcestershire. Per 100 g their median is 100 calories, 1,200 mg of sodium and 0 g of protein; 77 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Worcestershire Sauce MARKET ESSENTIALS | 1,600 mg | 100 |
| Worcestershire Sauce HARRIS TEETER | 1,600 mg | 0 |
| Worcestershire Sauce FAMILY GOURMET | 1,600 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "worcestershire", one per barcode.
What is in it
Ingredients (as submitted): BEER (MALT AMBER LAGER), APPLE CIDER VINEGAR, VINEGAR, DEMERARA SUGAR (NATURAL CANE SUGAR), MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), TOMATO PASTE, SEA SALT, TAMARIND, SPICES, GARLIC, ONION, TABASCO SAUCE (VINEGAR, RED PEPPER, SALT), ANCHOVY PASTE.
The statement lists 14 ingredients at the top level, beginning with Beer (malt Amber Lager), Apple Cider Vinegar, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Contract Comestibles LLC submitted to USDA (FoodData Central 2147234).
Questions about this product
How many calories are in Col Pabst All Malt Amber-lager Worcestershire?
35 per 2 Tbsp (30ml) serving, and 117 per 100 g.
How much sodium is in Col Pabst All Malt Amber-lager Worcestershire?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Contract Comestibles LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov