Freddie Lee's · Ketchup, Mustard, BBQ and Cheese Sauce
All Purpose Gourmet Sauce, Mild
A 2 Tbsp (32g) serving of All Purpose Gourmet Sauce, Mild by Freddie Lee's has 30 calories, 7g of sugars and 190mg of sodium, as submitted by King's Food Products Inc. to USDA (FoodData Central 2436060, record updated Jul 30, 2018).
Values for the declared serving and per 100 g. FoodData Central 2436060, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that King's Food Products Inc. submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078122070973
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 56% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.9 g | 20 g | 56% |
| Sodium | 594 mg | 941 mg | 21% |
| Protein | 0 g | 0 g | 0% |
| Calories | 94 | 118 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 939 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Nature's Hollow, Honey Mustard Bbq Sauce NATURE'S HOLLOW | 475 mg | 75 |
| Sweet & Smoky Thick Barbecue Sauce ARCHER FARMS | 475 mg | 150 |
| Smokin' 'potle Small Batch Barbecue Sauce UNCLE DOUGIE'S | 473 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATO SAUCE (WATER, TOMATO PASTE), DARK BROWN SUGAR, HOT SAUCE (RED PEPPERS, VINEGAR, SALT, GARLIC), APPLE CIDER VINEGAR, SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, DEHYDRATED GARLIC, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), VINEGAR, GARLIC, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE), SALT, SEASONED SALT (SALT, SUGAR, SPICES INCLUDING PAPRIKA AND TURMERIC, ONION, CORN STARCH, GARLIC AND NATURAL FLAVORS), SPICES, ONION, NATURAL SMOKE FLAVOR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
The statement lists 15 ingredients at the top level, beginning with Tomato Sauce (water, Tomato Paste), Dark Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 30, 2018), not the label on the shelf today.
Source: the ingredient statement King's Food Products Inc. submitted to USDA (FoodData Central 2436060).
Questions about this product
How many calories are in Freddie Lee's All Purpose Gourmet Sauce, Mild?
30 per 2 Tbsp (32g) serving, and 94 per 100 g.
How much sodium is in Freddie Lee's All Purpose Gourmet Sauce, Mild?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record King's Food Products Inc. submitted to USDA, last updated Jul 30, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov