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Amanoya Corporation · Crackers and Biscotti

Amanoya, Himemaru Japanese Rice Cracker

A 1.1 oz (30g) serving of Amanoya, Himemaru Japanese Rice Cracker by Amanoya Corporation has 170 calories, 2g of sugars and 210mg of sodium, as submitted by AMANOYA CORPORATION to USDA (FoodData Central 399064, record updated Jun 25, 2017).

Nutrition Facts

Serving size1.1 oz (30g)
Amount per serving
Calories170
% Daily Value*
Total Fat 10g13%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 16g6%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that AMANOYA CORPORATION submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

4901035210326
UPC
4901035210326
Category
Crackers and Biscotti
Records
1 under this UPC

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 55% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 40% carbohydrate, 56% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Amanoya, Himemaru Japanese Rice Cracker against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g5.6 g55%
Sodium700 mg633 mg59%
Protein6.7 g7.7 g18%
Calories55043398%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other cracker in this aisle

2,336 of the 3,802 crackers and biscotti products are named cracker. Per 100 g their median is 433 calories, 690 mg of sodium and 7.1 g of protein; 1,184 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Mini Artisan Crackers, Croccantini Rosemary LA PANZANELLA559 mg412
Crackers, Original DUX556 mg389
Sesame Seeds Bran and Sesame Crackers TOSH556 mg407

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cracker", one per barcode.

What is in it

Ingredients (as submitted): NON GLUTINOUS RICE, VEGETABLE OIL (PALM OIL, RICE BRAN OIL), MODIFIED STARCH (WHEAT, CASSAVA, CORN), SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE), STARCH SYRUP (CORN, TAPICA, SWEET POTATO, POTATO), SPICES (MANDARIN ORANGE PEEL, CHILI PEPPER), MONOSODIUM GLUTAMATE, DISSODIUM INOSINATE, DISODIUM GUANYLATE, LAVER, SALT, SEASONING (HYDROLYZED PROTEIN (CORN, SOYBEANS), DRIED BONITO EXTRACT), CARAMEL COLOR.

The statement lists 14 ingredients at the top level, beginning with Non Glutinous Rice, Vegetable Oil (palm Oil, Rice Bran Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.

Source: the ingredient statement AMANOYA CORPORATION submitted to USDA (FoodData Central 399064).

Questions about this product

How many calories are in Amanoya Corporation Amanoya, Himemaru Japanese Rice Cracker?

170 per 1.1 oz (30g) serving, and 550 per 100 g.

How much sodium is in Amanoya Corporation Amanoya, Himemaru Japanese Rice Cracker?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record AMANOYA CORPORATION submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov