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Annies Homegrown Organic · Dough Based Products / Meals

Annie's Homegrown Shells & White Cheddar Macaroni & Cheese 6pk, Made with organic Pasta

Per 100 g, Annie's Homegrown Shells & White Cheddar Macaroni & Cheese 6pk, Made with organic Pasta by Annies Homegrown Organic has 370 calories, 6g of sugars and 700mg of sodium, as submitted to USDA (FoodData Central 1456635). Its declared serving weighs it with what is added to prepare it, while the values are for the product as sold, so this page compares it per 100 g only.

Nutrition Facts

Serving size100g
Amount per serving
Calories370
% Daily Value*
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 700mg31%
Total Carbohydrate 66g24%
Dietary Fiber 3g10%
Total Sugars 6g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 140mg11%
Iron 1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA. Check the USDA record.

0013562300723
UPC
013562300723
Category
Dough Based Products / Meals
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 78% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 70% carbohydrate, 15% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Annie's Homegrown Shells & White Cheddar Macaroni & Cheese 6pk, Made with organic Pasta against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.6 g3.1 g78%
Sodium704 mg382 mg75%
Protein14.1 g7.1 g91%
Calories36617880%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

Other cheese in this aisle

144 of the 465 dough based products / meals products are named cheese. Per 100 g their median is 351 calories, 704 mg of sodium and 12.3 g of protein; 70 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Annie's 25% Less Sodium Mild Cheddar Mac & Cheese Annie's563 mg380
Old El Paso Stuffed Nachos 3 Cheese 40 Count Old El Paso506 mg259
Pizza Cheese Crunchers FARM RICH483 mg266

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC PASTA (ORGANIC WHEAT FLOUR), DRIED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), WHEY, BUTTER, NONFAT MILK, SALT, SODIUM PHOSPHATE, SILICON DIOXIDE (FOR ANTICAKING).

The statement lists 8 ingredients at the top level, beginning with Organic Pasta (organic Wheat Flour), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 29, 2018), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 1456635).

More Annies Homegrown Organic dough based products / meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Annies Hmgrwn Org Gltn Free Rice Pasta Chdr3665.63 g535 mg
Annies Hmgrwn Org Gltn Free Rice Shell Pasta Crmy White Chdr3654.71 g506 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Annies Homegrown Organic Annie's Homegrown Shells & White Cheddar Macaroni & Cheese 6pk, Made with organic Pasta?

370 per 100g, and 366 per 100 g.

How much sodium is in Annies Homegrown Organic Annie's Homegrown Shells & White Cheddar Macaroni & Cheese 6pk, Made with organic Pasta?

700mg per 100 g (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated May 29, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov