General Mills Sales Inc. · Dough Based Products / Meals
Annie's Mac and Trees Macaroni and Cheese, Made with Organic Pasta
A 2.75 oz dry mix (78g) serving of Annie's Mac and Trees Macaroni and Cheese, Made with Organic Pasta by General Mills Sales Inc. has 290 calories, 7g of sugars and 560mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 758824, record updated Mar 22, 2019).
Values for the declared serving and per 100 g. FoodData Central 758824, available Feb 27, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013562001767
- Category
- Dough Based Products / Meals
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dough based products / meals
Per 100 g, it has more sugar than 96% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 76% of them.
Where the calories come from: 76% carbohydrate, 11% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dough based products / meals: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9 g | 3.1 g | 96% |
| Sodium | 718 mg | 382 mg | 76% |
| Protein | 12.8 g | 7.1 g | 85% |
| Calories | 372 | 178 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.
Other cheese in this aisle
144 of the 465 dough based products / meals products are named cheese. Per 100 g their median is 351 calories, 704 mg of sodium and 12.3 g of protein; 74 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Annie's 25% Less Sodium Mild Cheddar Mac & Cheese Annie's | 563 mg | 380 |
| Old El Paso Stuffed Nachos 3 Cheese 40 Count Old El Paso | 506 mg | 259 |
| Pizza Cheese Crunchers FARM RICH | 483 mg | 266 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC PASTA (ORGANIC WHEAT FLOUR, ORGANIC WHOLE GRAIN WHEAT FLOUR), WHEY, CULTURED CREAM, NONFAT MILK, SALT, BUTTER (PASTEURIZED CREAM, SALT), DRIED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), CORN STARCH, CITRIC ACID, ANNATTO EXTRACT (FOR COLOR), LACTIC ACID, SUNFLOWER LECITHIN, SILICON DIOXIDE (FOR ANTICAKING), SODIUM PHOSPHATE.
The statement lists 14 ingredients at the top level, beginning with Organic Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 22, 2019), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 758824).
Questions about this product
How many calories are in General Mills Sales Inc. Annie's Mac and Trees Macaroni and Cheese, Made with Organic Pasta?
290 per 2.75 oz dry mix (78g) serving, and 372 per 100 g.
How much sodium is in General Mills Sales Inc. Annie's Mac and Trees Macaroni and Cheese, Made with Organic Pasta?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Mar 22, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov