General Mills Sales Inc. · Chips/Crisps/Snack Mixes - Natural/Extruded
Annies Snck Mx Pizza
A 1/2 cup (30g) serving of Annies Snck Mx Pizza by General Mills Sales Inc. has 140 calories, less than 1g of sugars and 260mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 349236, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 349236, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013562320172
- Category
- Chips/Crisps/Snack Mixes - Natural/Extruded
- Records
- 1 under this UPC
How it compares with other chips/crisps/snack mixes - natural/extruded
Per 100 g, it has more sugar than 51% of the 95 chips/crisps/snack mixes - natural/extruded products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 55% carbohydrate, 37% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips/crisps/snack mixes - natural/extruded: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 51% |
| Sodium | 867 mg | 584 mg | 88% |
| Protein | 10 g | 4.5 g | 93% |
| Calories | 467 | 523 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 95 products, one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, ORGANIC EXPELLER PRESSED VEGETABLE OIL (ORGANIC SUNFLOWER OIL, ORGANIC CANOLA OIL), SALT, ORGANIC CANE SUGAR, ORGANIC CHEDDAR CHEESE (ORGANIC CULTURED MILK, SALT, ENZYMES), ORGANIC TOMATO POWDER, ORGANIC CREAM, ORGANIC YEAST, ORGANIC MALT, ORGANIC BARLEY MALT EXTRACT, ORGANIC WHEY, ORGANIC FENNEL SEED POWDER, CULTURED ORGANIC MILK, ORGANIC NONFAT MILK, NATURAL FLAVOR, ORGANIC GARLIC POWDER, ORGANIC BASIL POWDER, ORGANIC PAPRIKA, ORGANIC OREGANO POWDER, BAKING SODA, COLOR (ORGANIC ANNATTO EXTRACT, PAPRIKA EXTRACT), CITRIC ACID, SODIUM PHOSPHATE, ORGANIC ONION POWDER, ORGANIC CELERY SEED POWDER, LACTIC ACID, ENZYMES.
The statement lists 27 ingredients at the top level, beginning with Organic Wheat Flour, Organic Expeller Pressed Vegetable Oil (organic Sunflower Oil, Organic Canola Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 349236).
Next questions
- Everything General Mills Sales Inc. submits (4,035 products)
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in General Mills Sales Inc. Annies Snck Mx Pizza?
140 per 1/2 cup (30g) serving, and 467 per 100 g.
How much sodium is in General Mills Sales Inc. Annies Snck Mx Pizza?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov