Dierbergs Kitchen · Pre-Packaged Fruit and Vegetables
Apple Dippers with Caramel Cheesecake Layered Dip
A 4 oz (113g) serving of Apple Dippers with Caramel Cheesecake Layered Dip by Dierbergs Kitchen has 150 calories, 18g of sugars and 70mg of sodium, as submitted by Dierberg's Markets, Inc. to USDA (FoodData Central 2093251, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 2093251, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dierberg's Markets, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023933933016
- Category
- Pre-Packaged Fruit and Vegetables
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pre-packaged fruit and vegetables
Per 100 g, it has more sugar than 96% of the 5,553 pre-packaged fruit and vegetables products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 61% carbohydrate, 36% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pre-packaged fruit and vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16.2 g | 2.4 g | 96% |
| Sodium | 63 mg | 29 mg | 64% |
| Protein | 1.1 g | 1.8 g | 23% |
| Calories | 132 | 43 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,553 products, one per barcode.
What is in it
Ingredients (as submitted): APPLES, CREAM CHS(CREAM, CULTURES, SALT, ENZYMES, STABILIZER), PWDRD SUGAR, SR CREAM, VANILLA(WATER, ALCOHOL, CORN SYRUP, VANILLA BEAN)CARAMEL(MILK, STARCH[CORN, TAPIOCA]), BRWN SUGAR, SALT, VANILLA), PUDDING(MILK, CREAM[STARCH], SUGAR, EGGS, CORNSTARCH, BUTTER, VANILLA, SALT)WHP CREAM (WATER, PALM KRNL OIL, CORN SYRUP, SUGAR, COCONUT OIL, STABILIZER, NAT FLVR, BETA CAROTENE), VINEGAR, SPICE.
The statement lists 11 ingredients at the top level, beginning with Apples, Cream Chs(cream, Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Dierberg's Markets, Inc. submitted to USDA (FoodData Central 2093251).
More Dierbergs Kitchen pre-packaged fruit and vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Apple Dippers with Caramel, Cheesecake, Cinnamon Creamy | 165 | 20.27 g | 86 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dierbergs Kitchen Apple Dippers with Caramel Cheesecake Layered Dip?
150 per 4 oz (113g) serving, and 132 per 100 g.
How much sodium is in Dierbergs Kitchen Apple Dippers with Caramel Cheesecake Layered Dip?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dierberg's Markets, Inc. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov