GetFoodFacts

Snack Fresh · Pre-Packaged Fruit and Vegetables

Apple Tray with Caramel Dip

A 4 oz (113g) serving of Apple Tray with Caramel Dip by Snack Fresh has 120 calories, 18g of sugars and 100mg of sodium, as submitted by Country Fresh Inc. to USDA (FoodData Central 2056114, record updated Apr 15, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2090340.

Nutrition Facts

Serving size4 oz (113g)
Amount per serving
Calories120
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 100mg4%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 18g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium 120mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Country Fresh Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074641016348
UPC
074641016348
Category
Pre-Packaged Fruit and Vegetables
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pre-packaged fruit and vegetables

Per 100 g, it has more sugar than 96% of the 5,553 pre-packaged fruit and vegetables products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 75% carbohydrate, 25% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pre-packaged fruit and vegetables: sugar per 100 g

Sugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 gSugar per 100 g across 5,553 pre-packaged fruit and vegetables products0 g23 gmedian 2 gThis product: 16 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Apple Tray with Caramel Dip against the 5,553 pre-packaged fruit and vegetables products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.9 g2.4 g96%
Sodium88 mg29 mg75%
Protein0 g1.8 g0%
Calories1064380%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,553 products, one per barcode.

Other caramel in this aisle

112 of the 5,553 pre-packaged fruit and vegetables products are named caramel. Per 100 g their median is 182 calories, 50 mg of sodium and 1.8 g of protein; 84 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Apples & Caramel Cup Deflect-O Corporation70 mg100
Ready To Eat Red Apples' N Caramel Dip MOTT'S70 mg99
Caramel Apple DAFFY APPLE67 mg141

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): APPLES WITH CALCIUM ASCORBATE TO PROMOTE WHITENESS AND MAINTAIN TEXTURE, CARAMEL DIP (CORN SYRUP, WATER, SUGAR, PALM OIL, BROWN SUGAR, NONFAT DRY MILK, BUTTER (PASTEURIZED CREAM, SALT), FOOD STARCH-MODIFIED, SODIUM PHOSPHATE, SALT, NATURAL & ARTIFICIAL FLAVORS, MONO-& DIGLYCERIDES).

The statement lists 2 ingredients at the top level, beginning with Apples with Calcium Ascorbate To Promote Whiteness and Maintain Texture, Caramel Dip (corn Syrup, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.

Source: the ingredient statement Country Fresh Inc. submitted to USDA (FoodData Central 2056114).

More Snack Fresh pre-packaged fruit and vegetables

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Veggies & Ranch1072.67 g180 mg
Fruit Snacks, Red Apples & Caramel11316.9 g92 mg
Carrots and Ranch1204.89 g250 mg
Meat & Vegetable Tray1473.92 g363 mg
Green Apple Slices5310.53 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Snack Fresh Apple Tray with Caramel Dip?

120 per 4 oz (113g) serving, and 106 per 100 g.

How much sodium is in Snack Fresh Apple Tray with Caramel Dip?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Country Fresh Inc. submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov