GetFoodFacts

Stater Bros. · Bacon, Sausages and Ribs

Baby Back Ribs

A 5 oz (140g) serving of Baby Back Ribs by Stater Bros. has 320 calories, 10g of sugars and 600mg of sodium, as submitted by Stater Bros. Markets Inc. to USDA (FoodData Central 2075506, record updated Dec 4, 2018).

Nutrition Facts

Serving size5 oz (140g)
Amount per serving
Calories320
% Daily Value*
Total Fat 20g26%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 600mg26%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 10g
Includes Added Sugars not declared
Protein 20g40%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stater Bros. Markets Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074175034405
UPC
074175034405
Category
Bacon, Sausages and Ribs
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other bacon, sausages and ribs

Per 100 g, it has more sugar than 93% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 19% carbohydrate, 56% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among bacon, sausages and ribs: sugar per 100 g

Sugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Baby Back Ribs against the 1,485 bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g0 g93%
Sodium429 mg1,467 mg3%
Protein14.3 g26.7 g13%
Calories22946219%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.

Other ribs in this aisle

35 of the 1,485 bacon, sausages and ribs products are named ribs. Per 100 g their median is 214 calories, 429 mg of sodium and 14.3 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Signature Select, Baby Back Ribs Fully Cooked Pork Ribs with Kentucky Bourbon Barbecue Sauce SIGNATURE SELECT343 mg207
Fully-cooked Pork St. Louis Style Spareribs with Bbq Sauce LARRY THE CABLE GUY317 mg246
Boneless Country-style Pork Ribs, Barbecue ARCHER FARMS312 mg179

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ribs", one per barcode.

What is in it

Ingredients (as submitted): PORK BACK RIBS, BBQ SAUCE (WATER, CORN SYRUP, TOMATO PASTE, MOLASSES, VINEGAR, SUGAR, TAPIOCA STARCH, SALT, SMOKE FLAVOR, ONION POWDER, CARAMEL COLOR, SOYBEAN OIL, GARLIC POWDER, HYDROLYZED SOY PROTEIN, BLACK PEPPER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, GROUND WHITE PEPPER, GROUND RED PEPPER, SOLUBLE CLOVES, GROUND CINNAMON CAYENNE PEPPER.)

The statement lists 2 ingredients at the top level, beginning with Pork Back Ribs, Bbq Sauce (water, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 4, 2018), not the label on the shelf today.

Source: the ingredient statement Stater Bros. Markets Inc. submitted to USDA (FoodData Central 2075506).

More Stater Bros. bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Turkey Bacon, Maple1613.57 g786 mg
Turkey Bacon1433.57 g714 mg
Wood Smoked Fully Cooked Turkey Bacon3330 g2,000 mg
Hickory Smoked Thick Sliced Bacon4500 g2,000 mg
Hickory Smoked Bacon5000 g2,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stater Bros. Baby Back Ribs?

320 per 5 oz (140g) serving, and 229 per 100 g.

How much sodium is in Stater Bros. Baby Back Ribs?

600mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stater Bros. Markets Inc. submitted to USDA, last updated Dec 4, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov