GetFoodFacts

Wright · Bacon, Sausages and Ribs

Bacon Ends & Pieces

A 2 oz (56g) serving of Bacon Ends & Pieces by Wright has 300 calories and 390mg of sodium, as submitted by Wright Brand Foods, Ltd to USDA (FoodData Central 2676481, record updated Oct 17, 2023).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories300
% Daily Value*
Total Fat 31g40%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 390mg17%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wright Brand Foods, Ltd submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079621600104
UPC
079621600104
Category
Bacon, Sausages and Ribs
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other bacon, sausages and ribs

Per 100 g, it has more sodium than 16% of the 1,485 bacon, sausages and ribs products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 93% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Bacon Ends & Pieces against the 1,485 bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium696 mg1,467 mg16%
Protein8.9 g26.7 g2%
Calories53646283%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.

What is in it

Ingredients (as submitted): CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKED SUGAR, SMOKE FLAVORING.

The statement lists 7 ingredients at the top level, beginning with Cured with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2023), not the label on the shelf today.

Source: the ingredient statement Wright Brand Foods, Ltd submitted to USDA (FoodData Central 2676481).

More Wright bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Applewood Bacon5710 g1,786 mg
Pecan Wood Bacon600n/a1,800 mg
Wright, Bacon, Brown Sugar6006.67 g1,800 mg
Double Smoked Real Wood Thick Cut Bacon Pounds6000 g1,800 mg
Barrel Aged Bourbon Flavored Bacon4297.14 g1,786 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wright Bacon Ends & Pieces?

300 per 2 oz (56g) serving, and 536 per 100 g.

How much sodium is in Wright Bacon Ends & Pieces?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wright Brand Foods, Ltd submitted to USDA, last updated Oct 17, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov