GetFoodFacts

Ritz · Crackers and Biscotti

Bacon Seasoned with Black Pepper Fresh Stacks Crackers

A 5 crackers (16g) serving of Bacon Seasoned with Black Pepper Fresh Stacks Crackers by Ritz has 80 calories, 1g of sugars and 125mg of sodium, as submitted by Nabisco Biscuit Company to USDA (FoodData Central 2470196, record updated Jan 25, 2023).

Nutrition Facts

Serving size5 crackers (16g)
Amount per serving
Calories80
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 125mg5%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nabisco Biscuit Company submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044000042738
UPC
044000042738
Category
Crackers and Biscotti
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 51% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 50% carbohydrate, 45% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bacon Seasoned with Black Pepper Fresh Stacks Crackers against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.3 g5.6 g51%
Sodium781 mg633 mg69%
Protein6.3 g7.7 g12%
Calories50043382%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crackers in this aisle

2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 1,297 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sea Salt Almond Flour Crackers HIGHKEY621 mg517
Whole Wheat Crackers CARR'S OF CARLISLE618 mg471
Poppy Salt Onion Garlic Everything! Crackers GEFEN617 mg433

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), CANOLA OIL, PALM OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, MALTODEXTRIN, LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA), SALT, TORULA YEAST, SPICES (INCLUDES BLACK PEPPER), ONION POWDER, NATURAL FLAVOR, SOY LECITHIN, GARLIC POWDER, NATURAL SMOKE FLAVOR, SUNFLOWER OIL, MALTED BARLEY FLOUR.

The statement lists 17 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 25, 2023), not the label on the shelf today.

Source: the ingredient statement Nabisco Biscuit Company submitted to USDA (FoodData Central 2470196).

More Ritz crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Bold Buffalo & Ranch Flavor Filled Crackers50010.71 g857 mg
Mini Crackers50010.71 g643 mg
Soccer Crackers5006.25 g656 mg
Classic Cheddar Crackerfuls Filled Crackers50010.71 g750 mg
Ultimate Butter Fresh Stacks Crackers5006.25 g875 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ritz Bacon Seasoned with Black Pepper Fresh Stacks Crackers?

80 per 5 crackers (16g) serving, and 500 per 100 g.

How much sodium is in Ritz Bacon Seasoned with Black Pepper Fresh Stacks Crackers?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nabisco Biscuit Company submitted to USDA, last updated Jan 25, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov