Nabisco · Other Snacks
Baked Snacks
One pack, per container (22g) serving of Baked Snacks by Nabisco has 100 calories, 2g of sugars and 200mg of sodium, as submitted by Nabisco Biscuit Company to USDA (FoodData Central 2491047, record updated Jan 19, 2023).
Values for the declared serving and per 100 g. FoodData Central 2491047, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nabisco Biscuit Company submitted to USDA, for the declared 22g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 000004460909
- Category
- Other Snacks
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 59% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 65% carbohydrate, 27% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.1 g | 6.3 g | 59% |
| Sodium | 909 mg | 964 mg | 46% |
| Protein | 9.1 g | 16.7 g | 33% |
| Calories | 455 | 448 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), WHOLE WHEAT, SOYBEAN AND/OR PALM AND/OR CANOLA AND/OR CORN OIL, SUGAR, WHOLE GRAIN WHEAT FLOUR, CORN SYRUP SOLIDS, SALT, LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA AND/OR YEAST), MALT SYRUP (FROM BARLEY AND CORN), DEXTROSE, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO EXTRACT {COLOR}), MALTED BARLEY FLOUR, ARTIFICIAL COLOR, AUTOLYZED YEAST EXTRACT, DRIED GARLIC, SPICES (CONTAINS CELERY, PAPRIKA), MONOSODIUM GLUTAMATE, SOY LECITHIN, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), TAMARINDS, NATURAL FLAVOR, SODIUM CASEINATE, LACTIC ACID, ACETIC ACID.
The statement lists 24 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2023), not the label on the shelf today.
Source: the ingredient statement Nabisco Biscuit Company submitted to USDA (FoodData Central 2491047).
More Nabisco other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Nabisco Savory Cracker Variety Pack, 20 Snack Packs | 464 | 10.71 g | 536 mg |
| Nabisco Snacks, 1 Oz, 20 Count | 429 | 25 g | 304 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Nabisco Baked Snacks?
100 per 1 pack, per container (22g) serving, and 455 per 100 g.
How much sodium is in Nabisco Baked Snacks?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nabisco Biscuit Company submitted to USDA, last updated Jan 19, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov