Branded Food · Banquet

BANQUET Original Chicken Fries, 23.2 OZ

According to USDA FoodData Central (FDC ID 2518572, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

250
Caloriesmoderate density
15.0g
Proteinhigh · 30% DV
15.0g
Carbsmoderate · 5% DV
15.0g
Fatgood source · 19% DV
250 calories per 100g

BANQUET Original Chicken Fries, 23.2 OZ contains 250 calories per 100g according to USDA FoodData Central. It has 15.0g of protein, 15.0g of fat, and 15.0g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 62% of USDA whole foods

The verdict

BANQUET Original Chicken Fries, 23.2 OZ carries 15.0g of protein per 100g, more than 62% of USDA whole foods.

15.0g
protein per 100g
Top 38%
protein vs USDA whole foods
250
calories per 100g
1.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

BANQUET Original Chicken Fries, 23.2 OZ by Banquet contains 250 calories per 100g, according to the USDA FoodData Central database. It provides 15.0g of protein, 15.0g of fat, and 15.0g of carbohydrates per 100g. Dietary fiber: 1.2g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. BANQUET Original Chicken Fries, 23.2 OZ is catalogued there as FDC ID 2518572, a branded food entry from Banquet. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

BANQUET Original Chicken Fries, 23.2 OZ balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 250 % Daily Value* Total Fat 15g 19% Saturated Fat 3g 13% Trans Fat 0g Cholesterol 44mg 15% Sodium 488mg 21% Total Carbohydrate 15g 5% Dietary Fiber 1g 4% Total Sugars 1g Includes 0g Added Sugars 0% Protein 15g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 1mg 5% Potassium 212mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

250
Calories per 100g

250 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
250 kcal = 13% of FDA 2,000 kcal Daily Value
P: 15.0gF: 15.0gC: 15.0g
15.0g
Protein
30% DV
15.0g
Total Fat
19% DV
15.0g
Carbs
5% DV
1.2g
Fiber
4% DV
1.3g
Sugar
no FDA DV
488mg
Sodium
21% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where BANQUET Original Chicken Fries, 23.2 OZ ranks on protein

Its 15.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - BANQUET Original Chicken Fries, 23.2 OZ vs every USDA reference food

USDA reference (whole) foods with a protein value

15 Top 38% higher than 62% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). This entry sits in this band. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 15.0 G
5%
Energy 250 KCAL
Fiber, total dietary 1.2 G
4%
Protein 15.0 G
30%
Total Sugars 1.3 G
Total lipid (fat) 15.0 G
19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG
0%
Iron, Fe 1 MG
5%
Potassium, K 212 MG
5%
Sodium, Na 488 MG
21%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 44 MG
15%
Fatty acids, total saturated 2.5 G
13%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 5.0 G
Fatty acids, total polyunsaturated 6.3 G

Key takeaways

  • BANQUET Original Chicken Fries, 23.2 OZ delivers 15.0g of protein per 100g, more than 62% of USDA whole foods. See the protein ranking
  • It carries 250 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in BANQUET Original Chicken Fries, 23.2 OZ?
BANQUET Original Chicken Fries, 23.2 OZ contains 250 calories per 100g. It has 15.0g of protein, 15.0g of fat, and 15.0g of carbohydrates.
What are the macros in BANQUET Original Chicken Fries, 23.2 OZ?
Per 100g, BANQUET Original Chicken Fries, 23.2 OZ has 15.0g protein (24% of calories), 15.0g fat, and 15.0g carbs. Fiber: 1.2g. Sugar: 1.3g.
How much sodium is in BANQUET Original Chicken Fries, 23.2 OZ?
BANQUET Original Chicken Fries, 23.2 OZ contains 488mg of sodium per 100g, which is 21% of the recommended daily limit (2,300mg).
Is BANQUET Original Chicken Fries, 23.2 OZ high in fiber?
BANQUET Original Chicken Fries, 23.2 OZ contains 1.2g of dietary fiber per 100g, which is 4% of the daily recommended value (28g).
Is BANQUET Original Chicken Fries, 23.2 OZ keto-friendly?
BANQUET Original Chicken Fries, 23.2 OZ has 15.0g of carbs per 100g (24% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is BANQUET Original Chicken Fries, 23.2 OZ good for a diet?
BANQUET Original Chicken Fries, 23.2 OZ has 250 calories per 100g. Fat content: 15.0g.
How does BANQUET Original Chicken Fries, 23.2 OZ compare to other foods?
BANQUET Original Chicken Fries, 23.2 OZ provides 250 calories and 15.0g protein per 100g. That is 17 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2518572) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.