J-basket · Bread and Muffin Mixes
Batter Mix Tempura
A 1/4 cup (26g) serving of Batter Mix Tempura by J-basket has 90 calories, 1g of sugars and 35mg of sodium, as submitted by J-BASKET to USDA (FoodData Central 729750, record updated Aug 1, 2019).
Values for the declared serving and per 100 g. FoodData Central 729750, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that J-BASKET submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 179899174809
- Category
- Bread and Muffin Mixes
- Records
- 1 under this UPC
How it compares with other bread and muffin mixes
Per 100 g, it has more sugar than 38% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 3% of them.
Where the calories come from: 91% carbohydrate, 0% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bread and muffin mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.9 g | 6.7 g | 38% |
| Sodium | 135 mg | 788 mg | 3% |
| Protein | 7.7 g | 10 g | 40% |
| Calories | 346 | 367 | 27% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, LEAVENINGS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE).
The statement lists 3 ingredients at the top level, beginning with Unbleached Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2019), not the label on the shelf today.
Source: the ingredient statement J-BASKET submitted to USDA (FoodData Central 729750).
Questions about this product
How many calories are in J-basket Batter Mix Tempura?
90 per 1/4 cup (26g) serving, and 346 per 100 g.
How much sodium is in J-basket Batter Mix Tempura?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record J-BASKET submitted to USDA, last updated Aug 1, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov