GetFoodFacts

Eastern Fisheries · Fish and Seafood

Bay Scallops

A 1/4 package (113g) serving of Bay Scallops by Eastern Fisheries has 50 calories, 0g of sugars and 470mg of sodium, as submitted by Eastern Fisheries, Inc. to USDA (FoodData Central 2509918, record updated Jan 28, 2023).

Nutrition Facts

Serving size1/4 package (113g)
Amount per serving
Calories50
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 470mg20%
Total Carbohydrate not declared
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 10mg1%
Iron 0mg0%
Potassium 310mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Eastern Fisheries, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0834522006642
UPC
834522006642
Category
Fish and Seafood
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other fish and seafood

Per 100 g, none of the 1,235 fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 39% of them.

Where it sits among fish and seafood: sugar per 100 g

Sugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bay Scallops against the 1,235 fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium416 mg509 mg39%
Protein9.7 g19.3 g15%
Calories441591%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.

Other scallops in this aisle

22 of the 1,235 fish and seafood products are named scallops. Per 100 g their median is 107 calories, 389 mg of sodium and 14.7 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Whole Baby Scallops GEISHA271 mg86
Blackened & Smoked Butter Wild Scallops BRISTOL263 mg177
Bay Scallops NORTH COAST SEAFOODS230 mg75

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "scallops", one per barcode.

What is in it

Ingredients (as submitted): BAY SCALLOPS, WATER, SODIUM TRIPOLYPHOSPHATE.

The statement lists 3 ingredients at the top level, beginning with Bay Scallops, Water, Sodium Tripolyphosphate.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2023), not the label on the shelf today.

Source: the ingredient statement Eastern Fisheries, Inc. submitted to USDA (FoodData Central 2509918).

Questions about this product

How many calories are in Eastern Fisheries Bay Scallops?

50 per 1/4 package (113g) serving, and 44 per 100 g.

How much sodium is in Eastern Fisheries Bay Scallops?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Eastern Fisheries, Inc. submitted to USDA, last updated Jan 28, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov