GetFoodFacts

Wegmans · Cooked and Prepared

Bbq Pulled Pork with Memphis-style Bbq Sauce

A 2 oz (56g) serving of Bbq Pulled Pork with Memphis-style Bbq Sauce by Wegmans has 100 calories, 2g of sugars and 350mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1969957, record updated May 18, 2019).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories100
% Daily Value*
Total Fat 4g5%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 350mg15%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789039268
Category
Cooked and Prepared
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 69% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 21% carbohydrate, 37% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bbq Pulled Pork with Memphis-style Bbq Sauce against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g1.2 g69%
Sodium625 mg560 mg61%
Protein17.9 g17.9 g48%
Calories17916158%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other sauce in this aisle

213 of the 1,201 cooked and prepared products are named sauce. Per 100 g their median is 186 calories, 493 mg of sodium and 14.3 g of protein; 160 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Seasoned & Fully Cooked Pulled Beef with Jack Daniel's Bbq Sauce, Jack Daniel's Bbq Sauce JACK DANIEL'S493 mg229
Pulled Beef Brisket in a Sweet and Smoky Bbq Sauce FARM RICH SMOKEHOUSE491 mg200
Pork Burnt Ends in Sweet & Smoky Bbq Sauce BIG SHOULDERS SMOKEHOUSE486 mg150

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): PORK, BARBECUE SAUCE (WATER, TOMATO PASTE, SUGAR, DISTILLED VINEGAR, MOLASSES, SALT, APPLE CIDER VINEGAR, MODIFIED FOOD STARCH, MUSTARD FLOUR, DEHYDRATED RED AND GREEN BELL PEPPER, NATURAL HICKORY SMOKE FLAVOR, ONIONS, GARLIC, CHIPOTLE PEPPERS, BLACK PEPPER, CUMIN, TURMERIC, ANCHO CHILI PEPPER, CITRIC ACID, RED PEPPER, SPICY SMOKED PAPRIKA, PASILLA NEGRO CHILE, NATURAL FLAVOR, CLOVES), SEASONING (BROWN SUGAR, SPICES, SEA SALT, DEHYDRATED GARLIC, PAPRIKA, LEMON OIL), CIDER VINEGAR.

The statement lists 4 ingredients at the top level, beginning with Pork, Barbecue Sauce (water, Tomato Paste. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2019), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1969957).

More Wegmans cooked and prepared

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pork1797.14 g554 mg
Plain Pulled Chicken1670 g71 mg
Lemon Pepper Rotisserie Chicken1670 g381 mg
Barbeque Seasoned Rotisserie Chicken1670 g560 mg
Plain Rotisserie Chicken1670 g274 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Bbq Pulled Pork with Memphis-style Bbq Sauce?

100 per 2 oz (56g) serving, and 179 per 100 g.

How much sodium is in Wegmans Bbq Pulled Pork with Memphis-style Bbq Sauce?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated May 18, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov