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Cargill Meat Solutions Corp · Other Meats

Beef Chunk Patties, Bacon & Cheddar

One patty (150g) serving of Beef Chunk Patties, Bacon & Cheddar by Cargill Meat Solutions Corp has 410 calories, 1g of sugars and 660mg of sodium, as submitted by Cargill Meat Solutions Corporation to USDA (FoodData Central 1598295, record updated Oct 5, 2018).

Nutrition Facts

Serving size1 patty (150g)
Amount per serving
Calories410
% Daily Value*
Total Fat 31g40%
Saturated Fat 13g65%
Trans Fat not declared
Cholesterol 110mg37%
Sodium 660mg29%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars 1g
Includes Added Sugars not declared
Protein 28g56%
Vitamin D not declared
Calcium 100mg8%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cargill Meat Solutions Corporation submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028749353485
UPC
028749353485
Category
Other Meats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other meats

Per 100 g, it has more sugar than 62% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 72% of them.

Where the calories come from: 3% carbohydrate, 69% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other meats: sugar per 100 g

Sugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Beef Chunk Patties, Bacon & Cheddar against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g0 g62%
Sodium440 mg80 mg72%
Protein18.7 g17.9 g55%
Calories27319588%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

Other patties in this aisle

199 of the 2,186 other meats products are named patties. Per 100 g their median is 248 calories, 67 mg of sodium and 17.7 g of protein; 152 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tofu Veggie Burger Patties HODO351 mg175
Beyond Burger Plant-based Patties BEYOND MEAT345 mg204
Plant Based Patties SIMPLE TRUTH345 mg204

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.

What is in it

Ingredients (as submitted): BEEF, BACON [(CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM NITRITE, SMOKE FLAVORING. MAY CONTAIN SODIUM ASCORBATE, SODIUM ERYTHORBATE (MADE FROM SUGAR), POTASSIUM CHLORIDE, DEXTROSE], PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)), WATER, CREAM, SODIUM PHOSPHATE, SALT, APO-CAROTENAL (COLOR), ENZYMES], CONTAINS 2% OR LESS OF NATURAL FLAVORING (INCLUDING NATURAL SMOKE FLAVOR), WATER, GLUCOSE SYRUP, MALTODEXTRIN, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), ENCAPSULATED SALT (SALT, HYDROGENATED SOYBEAN OIL), AUTOLYZED YEAST EXTRACT, SUGAR, SALT, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK SOLIDS, RENDERED BACON FAT AND BACON BITS (NATURAL SMOKE FLAVOR, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE), LACTIC ACID, HYDROLYZED CORN GLUTEN, SOY PROTEIN, WHEAT GLUTEN, DISODIUM INOSINATE, SMOKED PORK.

The statement lists 2 ingredients at the top level, beginning with Beef, Bacon [(cured with Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Cargill Meat Solutions Corporation submitted to USDA (FoodData Central 1598295).

More Cargill Meat Solutions Corp other meats

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cargill Meat Solutions Corp Beef Chunk Patties, Bacon & Cheddar?

410 per 1 patty (150g) serving, and 273 per 100 g.

How much sodium is in Cargill Meat Solutions Corp Beef Chunk Patties, Bacon & Cheddar?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cargill Meat Solutions Corporation submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov