Tops · Gravy Mix
Beef Gravy
A 1/4 cup (60g) serving of Beef Gravy by Tops has 25 calories, 0g of sugars and 270mg of sodium, as submitted by Tops Markets, LLC to USDA (FoodData Central 2145879, record updated Jan 30, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2369449.
Values for the declared serving and per 100 g. FoodData Central 2145879, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tops Markets, LLC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070784240008
- Category
- Gravy Mix
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other gravy mix
Per 100 g, none of the 784 gravy mix products in USDA's branded database has less sugar, and it has more sodium than 22% of them.
Where the calories come from: 48% carbohydrate, 36% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among gravy mix: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 450 mg | 2,778 mg | 22% |
| Protein | 1.7 g | 0 g | 57% |
| Calories | 42 | 294 | 15% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 784 products, one per barcode.
Other gravy in this aisle
762 of the 784 gravy mix products are named gravy. Per 100 g their median is 300 calories, 2,778 mg of sodium and 0 g of protein; 166 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Southern Style White Gravy Mix OLD SCHOOL | 357 mg | 357 |
| Butter Chicken Tomato Based Mild Gravy Simmer Sauce KHAZANA | 350 mg | 108 |
| Organic Turkey Gravy DIESTEL FAMILY RANCH | 350 mg | 50 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gravy", one per barcode.
What is in it
Ingredients (as submitted): BEEF STOCK, MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: BEEF FAT, GRAVY FLAVOR BASE (HYDROLYZED CORN, SOY AND WHEAT PROTEINS, FLAVORING [CONTAINS NATURAL BEEF JUICES], SALT, YEAST EXTRACT, CORN SYRUP SOLIDS, MALTODEXTRIN, POTATO MALTODEXTRIN, DISODIUM PHOSPHATE, ONION POWDER, BEEF FAT, GUM ARABIC, GARLIC POWDER, PEPPER, NATURAL FLAVOR, LACTIC ACID), SALT, DEXTROSE, MONOSODIUM GLUTAMATE, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE.
The statement lists 11 ingredients at the top level, beginning with Beef Stock, Modified Food Starch, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2020), not the label on the shelf today.
Source: the ingredient statement Tops Markets, LLC submitted to USDA (FoodData Central 2145879).
More Tops gravy mix
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Gravy | 42 | 1.67 g | 450 mg |
| Homestyle Mushroom Gravy | 42 | 0 g | 383 mg |
| Homestyle Turkey Gravy | 40 | 0 g | 371 mg |
| Homestyle Pork Gravy | 40 | 1.61 g | 565 mg |
| Homestyle Beef Gravy | 48 | 0 g | 419 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tops Beef Gravy?
25 per 1/4 cup (60g) serving, and 42 per 100 g.
How much sodium is in Tops Beef Gravy?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tops Markets, LLC submitted to USDA, last updated Jan 30, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov