Field Trip · Other Snacks
Beef Jerky
One oz (28g) serving of Beef Jerky by Field Trip has 90 calories, 7g of sugars and 160mg of sodium, as submitted by Provisionaire & Co. LLC to USDA (FoodData Central 2020921, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2020921, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Provisionaire & Co. LLC submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 854966005179
- Category
- Other Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 82% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 25% of them.
Where the calories come from: 36% carbohydrate, 15% fat and 49% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 6.3 g | 82% |
| Sodium | 571 mg | 964 mg | 25% |
| Protein | 39.3 g | 16.7 g | 81% |
| Calories | 321 | 448 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other jerky in this aisle
1,342 of the 7,275 other snacks products are named jerky. Per 100 g their median is 286 calories, 1,643 mg of sodium and 37.1 g of protein; 47 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweet Balsamic & Golden Fig Portabella Jerky SAVORY WILD | 456 mg | 140 |
| Spicy Kajun Plant-based Portabella Jerky, Spicy Cajun HEAVEN & EARTH | 456 mg | 140 |
| Savory Bbq Beet Jerky THEO'S PLANT - BASED | 456 mg | 158 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jerky", one per barcode.
What is in it
Ingredients (as submitted): TOP ROUND BEEF, BROWN SUGAR, GLUTEN FREE REDUCED SODIUM SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), PINEAPPLE JUICE, HONEY, WATER, APPLE JUICE, RICE WINE, NATURAL LIQUID SMOKE FLAVOR, GRANULATED GARLIC, GINGER, FRANK'S REDHOT (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), CAYENNE PEPPER, GRANULATED ONION, BLACK PEPPER, WHITE PEPPER.
The statement lists 16 ingredients at the top level, beginning with Top Round Beef, Brown Sugar, Gluten Free Reduced Sodium Soy Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Provisionaire & Co. LLC submitted to USDA (FoodData Central 2020921).
More Field Trip other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gochujang Korean Bbq Recipe Grass-fed Beef Jerky | 321 | 32.14 g | 1,393 mg |
| Original Meat Stick | 321 | 10.71 g | 857 mg |
| Field Trip, Beef Jerky | 286 | 14.29 g | 464 mg |
| Original Beef Jerky | 286 | 10.71 g | 1,393 mg |
| Cracked Pepper | 286 | 28.57 g | 1,357 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Field Trip Beef Jerky?
90 per 1 oz (28g) serving, and 321 per 100 g.
How much sodium is in Field Trip Beef Jerky?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Provisionaire & Co. LLC submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov