GetFoodFacts

Amana · Other Snacks

Beef Jerky

A 32g serving of Beef Jerky by Amana has 100 calories and 740mg of sodium, as submitted by Amana Bakery to USDA (FoodData Central 2415327, record updated Dec 1, 2022).

Nutrition Facts

Serving size32g
Amount per serving
Calories100
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol 35mg12%
Sodium 740mg32%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Amana Bakery submitted to USDA, for the declared 32g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0021285300128
UPC
021285300128
Category
Other Snacks
Records
1 under this UPC

How it compares with other other snacks

Per 100 g, it has more sodium than 95% of the 7,275 other snacks products in USDA's branded database.

Where the calories come from: 4% carbohydrate, 27% fat and 69% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Beef Jerky against the 7,275 other snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium2,312 mg964 mg95%
Protein53.1 g16.7 g94%
Calories31244823%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.

Other jerky in this aisle

1,342 of the 7,275 other snacks products are named jerky. Per 100 g their median is 286 calories, 1,643 mg of sodium and 37.1 g of protein; 1,217 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Original Beef Jerky JACK LINK'S1,833 mg278
Sweet Teriyaki Beef Jerky BRIDGFORD1,829 mg257
Hickory Smoked Teriyaki Beef Jerky PONY EXPRESS1,821 mg214

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jerky", one per barcode.

What is in it

Ingredients (as submitted): BEEF, SALT, SUGAR, BROWN SUGAR, MAPLE SUGAR, SPICES, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE.

The statement lists 9 ingredients at the top level, beginning with Beef, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2022), not the label on the shelf today.

Source: the ingredient statement Amana Bakery submitted to USDA (FoodData Central 2415327).

More Amana other snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beef Snack Sticks2863.57 g893 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Amana Beef Jerky?

100 per 32g serving, and 312 per 100 g.

How much sodium is in Amana Beef Jerky?

740mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Amana Bakery submitted to USDA, last updated Dec 1, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov