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Cafe Spice · Other Deli

Beef Massaman Curry with Thai Fried Rice, Medium

A 8 oz (227g) serving of Beef Massaman Curry with Thai Fried Rice, Medium by Cafe Spice has 390 calories, 3g of sugars and 340mg of sodium, as submitted by Zaika Flavours Of India Inc. to USDA (FoodData Central 2141692, record updated Jun 29, 2019).

Nutrition Facts

Serving size8 oz (227g)
Amount per serving
Calories390
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 35mg11%
Sodium 340mg15%
Total Carbohydrate 52g19%
Dietary Fiber 4g15%
Total Sugars 3g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 40mg3%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Zaika Flavours Of India Inc. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0825120003249
UPC
825120003249
Category
Other Deli
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 23% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 11% of them.

Where the calories come from: 53% carbohydrate, 28% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Beef Massaman Curry with Thai Fried Rice, Medium against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g2.1 g23%
Sodium150 mg353 mg11%
Protein8.4 g7.9 g55%
Calories17215958%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other rice in this aisle

311 of the 3,317 other deli products are named rice. Per 100 g their median is 136 calories, 291 mg of sodium and 6.7 g of protein; 45 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Thai Style Chicken Red Curry with Jasmine Rice SIGNATURE CAFE118 mg123
Chicken Burrito with Spanish Rice Rimridge118 mg118
French Vanilla Rice Pudding KOZY SHACK115 mg108

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): THAI BEEF MASSAMAN CURRY: BONELESS BEEF (RAISED WITHOUT ANTIBIOTICS OR HORMONES), COCONUT MILK (COCONUT EXTRACT, WATER, CITRIC ACID), POTATOES, CHICKEN STOCK (CHICKEN STOCK, SALT, CHICKEN FAT, NATURAL FLAVOR, SUGAR, MALTODEXTRIN, YEAST EXTRACT, STABILIZER (XANTHAN CUM & PROPYLENE GLYCOL ALGINATE)), MASSAMAN CURRY PASTE (GARLIC, SUGAR, SOYBEAN OIL, DRIED RED CHILIES, TAMARIND JUICE, SHALLOT, SALT, LEMON GRASS, SPICES (CORIANDER SEEDS, CUMIN, CARDAMOM, CINNAMON, BAY LEAVES, LESSER GALANGAL CLOVES), KAFFIR LIME, GALANGAL, CITRIC ACID), CULTURED DEXTROSE, TAMARIND CHUTNEY (TAMARIND, WATER, SUGAR, SALT, CORIANDER, CUMIN SEEDS, GARAM MASALA (SPICE BLEND), RED CHILI POWDER), GINGER, BROWN SUGAR, EXPELLER PRESSED CANOLA OIL, SALT, FISH SAUCE (WATER, ANCHOVY EXTRACT, SALT, SUGAR), LIME JUICE, KAFFIR LIME LEAVES, CINNAMON, GREEN CARDAMOM, BAY LEAF. THAI FRIED RICE: BASMATI RICE, WATER, SNOW PEAS, BROCCOLI CORN, RED PEPPER, ONIONS, YAMASA SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL TO RETAIN FRESHNESS), SCALLIONS, CULTURED DEXTROSE, EXPELLER PRESSED CANOLA OIL, GINGER, GARLIC, BASIL, SALT, CURRY POWDER, RED PEPPER FLAKES, BLACK PEPPER.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2019), not the label on the shelf today.

Source: the ingredient statement Zaika Flavours Of India Inc. submitted to USDA (FoodData Central 2141692).

More Cafe Spice other deli

Questions about this product

How many calories are in Cafe Spice Beef Massaman Curry with Thai Fried Rice, Medium?

390 per 8 oz (227g) serving, and 172 per 100 g.

How much sodium is in Cafe Spice Beef Massaman Curry with Thai Fried Rice, Medium?

340mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Zaika Flavours Of India Inc. submitted to USDA, last updated Jun 29, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov