GetFoodFacts

Thick N Juicy · Frozen Patties and Burgers

Beef Patties

A 5.3 oz (151g) serving of Beef Patties by Thick N Juicy has 450 calories, less than 1g of sugars and 1370mg of sodium, as submitted by Holten Meat Inc. to USDA (FoodData Central 2112271, record updated Jul 14, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 2285502.

Nutrition Facts

Serving size5.3 oz (151g)
Amount per serving
Calories450
% Daily Value*
Total Fat 39g50%
Saturated Fat 16g80%
Trans Fat 2g
Cholesterol 100mg33%
Sodium 1370mg60%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 150mg11%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Holten Meat Inc. submitted to USDA, for the declared 151g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079821101210
UPC
079821101210
Category
Frozen Patties and Burgers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, it has more sugar than 48% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 4% carbohydrate, 79% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Beef Patties against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g0.7 g48%
Sodium907 mg372 mg99%
Protein12.6 g15.9 g24%
Calories29822188%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other patties in this aisle

486 of the 1,087 frozen patties and burgers products are named patties. Per 100 g their median is 248 calories, 417 mg of sodium and 15.9 g of protein; 481 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Peppered Bacon & Cheddar Pork Patties DAILY CHEF722 mg305
Pork Patties, Peppered Bacon & Cheddar FARMLAND722 mg305
Original Pork Sausage Patties JIMMY DEAN721 mg412

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.

What is in it

Ingredients (as submitted): BEEF, PASTEURIZED PROCESSED CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID PRESERVATIVE, ANNATTO EXTRACT COLOR, PAPRIKA OLEORESIN COLOR, POWDERED CELLULOSE, POTASSIUM SORBATE PRESERVATIVE, NATAMYCIN PRESERVATIVE], JALAPENO PEPPERS, WATER, NACHO SEASONING [DRIED CHEDDAR ROMANO PARMESAN CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ENCAPSULATED SALT (SALT, FULLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), ONION POWDER, SUGAR, MALTODEXTRIN, SPICES, DISODIUM PHOSPHATE, AUTOLYZED YEAST EXTRACT, GARLIC POWDER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE EXTRACTIVES, SOY LECITHIN], NATURAL FLAVORING.

The statement lists 6 ingredients at the top level, beginning with Beef, Pasteurized Processed Cheddar Cheese [cheddar Cheese (cultured Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Holten Meat Inc. submitted to USDA (FoodData Central 2112271).

More Thick N Juicy frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beef Patties with American Cheese & Bacon2980 g596 mg
Beef Patties with 19% Vidalia Onion2270.67 g360 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Thick N Juicy Beef Patties?

450 per 5.3 oz (151g) serving, and 298 per 100 g.

How much sodium is in Thick N Juicy Beef Patties?

1370mg per serving (60% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Holten Meat Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov