Abbyland · Other Snacks
Beef Sticks with Jalapeno & Cheese Ends & Pieces
A 3 pieces (28g) serving of Beef Sticks with Jalapeno & Cheese Ends & Pieces by Abbyland has 100 calories, less than 1g of sugars and 360mg of sodium, as submitted by Abbyland Foods, Inc. to USDA (FoodData Central 2196489, record updated Nov 1, 2021).
Values for the declared serving and per 100 g. FoodData Central 2196489, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Abbyland Foods, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024557708646
- Category
- Other Snacks
- Records
- 1 under this UPC
How it compares with other other snacks
Per 100 g, it has more sugar than 30% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 4% carbohydrate, 77% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 6.3 g | 30% |
| Sodium | 1,286 mg | 964 mg | 67% |
| Protein | 17.9 g | 16.7 g | 52% |
| Calories | 357 | 448 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
What is in it
Ingredients (as submitted): BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL COLOR, POWDERED CELLULOSE (ANTI-CAKING), POTASSIUM SORBATE AND/OR NATAMYCIN (PRESERVATIVES)), SALT AND LESS THAN 2% OF: CORN SYRUP, JALAPENO, DEXTROSE, SPICES, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, FLAVORINGS. IN A COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.
The statement lists 10 ingredients at the top level, beginning with Beef, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2021), not the label on the shelf today.
Source: the ingredient statement Abbyland Foods, Inc. submitted to USDA (FoodData Central 2196489).
More Abbyland other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smoked Snack Sticks | 385 | 3.85 g | 1,577 mg |
| Snack Sticks with Pepperoni Style Seasoning | 385 | 3.85 g | 1,462 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Abbyland Beef Sticks with Jalapeno & Cheese Ends & Pieces?
100 per 3 pieces (28g) serving, and 357 per 100 g.
How much sodium is in Abbyland Beef Sticks with Jalapeno & Cheese Ends & Pieces?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Abbyland Foods, Inc. submitted to USDA, last updated Nov 1, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov