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Urban Pie Pizza Co. · Pizza

Bianco Garlic Oil, Basil, Mozzarella, Provolone & Asiago Thin Crust Made with Broccoli & Cheddar Pizza

A 1/3 pizza (132g) serving of Bianco Garlic Oil, Basil, Mozzarella, Provolone & Asiago Thin Crust Made with Broccoli & Cheddar Pizza by Urban Pie Pizza Co. has 420 calories, 1g of sugars and 580mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2392398, record updated Dec 1, 2020).

Nutrition Facts

Serving size1/3 pizza (132g)
Amount per serving
Calories420
% Daily Value*
Total Fat 26g33%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 580mg25%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 320mg25%
Iron 2mg11%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 132g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0075706302215
UPC
075706302215
Category
Pizza
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 2% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 27% carbohydrate, 55% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bianco Garlic Oil, Basil, Mozzarella, Provolone & Asiago Thin Crust Made with Broccoli & Cheddar Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g2.6 g2%
Sodium439 mg518 mg25%
Protein13.6 g10.2 g95%
Calories31824098%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

What is in it

Ingredients (as submitted): CRUST (BROCCOLI, WATER, WHEAT STARCH, WHEAT FLOUR, BREAD CRUMB [WHEAT FLOUR, SUGAR, YEAST, SALT], WHEAT GLUTEN, SOYBEAN OIL, YELLOW CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, COLOR ADDED], TAPIOCA STARCH, BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], CONTAINS 2% OR LESS OF YEAST, PARMESAN AND ROMANO CHEESE BLEND [BOTH MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET], VINEGAR, SODIUM BICARBONATE, SALT), MOZZARELLA SLICES (PASTEURIZED MILK, ACETIC ACID, SALT, ENZYMES), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC FLAVORED OIL (OLIVE OIL, GARLIC FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR]), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL.

The statement lists 7 ingredients at the top level, beginning with Crust (broccoli, Water, Wheat Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.

Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2392398).

More Urban Pie Pizza Co. pizza

Questions about this product

How many calories are in Urban Pie Pizza Co. Bianco Garlic Oil, Basil, Mozzarella, Provolone & Asiago Thin Crust Made with Broccoli & Cheddar Pizza?

420 per 1/3 pizza (132g) serving, and 318 per 100 g.

How much sodium is in Urban Pie Pizza Co. Bianco Garlic Oil, Basil, Mozzarella, Provolone & Asiago Thin Crust Made with Broccoli & Cheddar Pizza?

580mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Palermo Villa Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov