Cattleman's Cut · Other Snacks
Big Beef Steak Strips, Savory & Tender
One oz (28g) serving of Big Beef Steak Strips, Savory & Tender by Cattleman's Cut has 80 calories, 6g of sugars and 510mg of sodium, as submitted by Oberto Sausage Company to USDA (FoodData Central 1890899, record updated Mar 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1890899, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Oberto Sausage Company submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044900300648
- Category
- Other Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 76% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 38% carbohydrate, 24% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.4 g | 6.3 g | 76% |
| Sodium | 1,821 mg | 964 mg | 85% |
| Protein | 25 g | 16.7 g | 64% |
| Calories | 286 | 448 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other steak in this aisle
110 of the 7,275 other snacks products are named steak. Per 100 g their median is 286 calories, 1,743 mg of sodium and 34.8 g of protein; 67 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spicy Sweet Beef Jerky Premium Steak with Natural Smoke Flavor Added OBERTO | 1,429 mg | 286 |
| Montreal Steak Beef Steak Bites MCCORMICK | 1,429 mg | 321 |
| Peppered Jumbo Kippered Beef Steak OLD TRAPPER | 1,429 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.
What is in it
Ingredients (as submitted): BEEF, SUGAR, WATER, SUNFLOWER OIL, SALT, LESS THAN 2% OF SPICES AND NATURAL FLAVORINGS, VINEGAR, NATURAL SMOKE FLAVOR, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, PHOSPHOLIPASE), YEAST SEASONING (YEAST EXTRACT, SALT, NATURAL FLAVOR, MALTODEXTRIN), SODIUM PHOSPHATES, DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, MALTODEXTRIN, SALT), CANOLA OIL.
The statement lists 13 ingredients at the top level, beginning with Beef, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2018), not the label on the shelf today.
Source: the ingredient statement Oberto Sausage Company submitted to USDA (FoodData Central 1890899).
More Cattleman's Cut other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Jerky, Original | 286 | 21.43 g | 2,000 mg |
| Teriyaki Beef Jerky | 286 | 23.81 g | 1,905 mg |
| Beef Jerky | 286 | 21.43 g | 1,964 mg |
| Peppered Beef Jerky | 286 | 23.81 g | 1,857 mg |
| Classic Smoked Frontier Style Beef Jerky | 286 | 7.14 g | 2,429 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cattleman's Cut Big Beef Steak Strips, Savory & Tender?
80 per 1 oz (28g) serving, and 286 per 100 g.
How much sodium is in Cattleman's Cut Big Beef Steak Strips, Savory & Tender?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Oberto Sausage Company submitted to USDA, last updated Mar 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov