Kid's Kitchen · Puddings and Custards
Birthday Cake Instant Pudding with Sprinkles Packet
A 1/4 package, makes 1/2 cup (28g) serving of Birthday Cake Instant Pudding with Sprinkles Packet by Kid's Kitchen has 110 calories, 22g of sugars and 280mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 2209475, record updated Nov 8, 2021).
Values for the declared serving and per 100 g. FoodData Central 2209475, available Jan 6, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 037600247917
- Category
- Puddings and Custards
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other puddings and custards
Per 100 g, it has more sugar than 90% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 73% of them.
Where it sits among puddings and custards: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 78.6 g | 17 g | 90% |
| Sodium | 1,000 mg | 148 mg | 73% |
| Protein | 0 g | 1.1 g | 0% |
| Calories | 393 | 188 | 94% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: SUGAR, SPRINKLES (SUGAR, CORNSTARCH, HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER'S GLAZE, FD&C ARTIFICIAL COLORS [RED 40, YELLOW 5, RED 3, YELLOW 6, BLUE 1]), MODIFIED FOOD STARCH, DEXTROSE, CONTAINS 2% OR LESS OF DISODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, CALCIUM SULFATE, XANTHAN GUM, SALT, GUM ARABIC, MONO- AND DIGLYCERIDES, NONFAT MILK, TRIACETIN, NATURAL AND ARTIFICIAL FLAVORING, MODIFIED TAPIOCA STARCH, YELLOW 5, YELLOW 6.
The statement lists 17 ingredients at the top level, beginning with Ingredients: Sugar, Sprinkles (sugar, Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 8, 2021), not the label on the shelf today.
Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 2209475).
More Kid's Kitchen puddings and custards
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Instant Pudding, Marshmallow Chocolate Chip | 393 | 78.57 g | 1,000 mg |
| Cookie Dough Instant Pudding with Chocolate Chip Packet | 393 | 75 g | 1,000 mg |
| Chocolate Peanut Butter Instant Pudding | 389 | 55.56 g | 1,250 mg |
| Orange Creme Instant Pudding | 375 | 83.33 g | 1,167 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kid's Kitchen Birthday Cake Instant Pudding with Sprinkles Packet?
110 per 1/4 package, makes 1/2 cup (28g) serving, and 393 per 100 g.
How much sodium is in Kid's Kitchen Birthday Cake Instant Pudding with Sprinkles Packet?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hormel Foods Corporation submitted to USDA, last updated Nov 8, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov