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Ukrop's · Prepared Subs and Sandwiches

Black Forest Ham & Provolone Sub

One sub (221g) serving of Black Forest Ham & Provolone Sub by Ukrop's has 430 calories, 3g of sugars and 1640mg of sodium, as submitted by Ukrop's Homestyle Foods, LLC to USDA (FoodData Central 2302487, record updated Sep 6, 2018).

Nutrition Facts

Serving size1 sub (221g)
Amount per serving
Calories430
% Daily Value*
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 1640mg71%
Total Carbohydrate 39g14%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars not declared
Protein 31g62%
Vitamin D not declared
Calcium 300mg23%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ukrop's Homestyle Foods, LLC submitted to USDA, for the declared 221g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0722515251530
UPC
722515251530
Category
Prepared Subs and Sandwiches
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 20% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 38% carbohydrate, 33% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Black Forest Ham & Provolone Sub against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g2.5 g20%
Sodium742 mg594 mg79%
Protein14 g13 g63%
Calories19522026%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other provolone in this aisle

40 of the 1,032 prepared subs and sandwiches products are named provolone. Per 100 g their median is 215 calories, 711 mg of sodium and 14.1 g of protein; 25 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Turkey & Provolone Pretzel Roll Sliders MEIJER590 mg243
Oven Roasted Turkey & Provolone Sandwich Renaissance Food Group, LLC587 mg177
Italian Artisan Sandwich with Sliced Ham, Tomatoes, Genoa Salami, Provolone Cheese and Green Leaf Lettuce On a Philly Sub Roll ALONG THE VINE580 mg198

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "provolone", one per barcode.

What is in it

Ingredients (as submitted): HAM (CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM PHOSPHATE, HONEY, SODIUM ERYTHORBATE, SODIUM NITRITE; COATED WITH CARAMEL COLOR), MULTIGRAIN SUB ROLL (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ROLLED OATS, SOURDOUGH (WATER, FERMENTED WHEAT FLOUR, FERMENTED RYE FLOUR), CRACKED RYE, WHEAT BRAN, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), SALT, SUGAR, YEAST, ENRICHED WHEAT FARINA (WHEAT FARINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FERMENTED RYE FLOUR (RYE FLOUR, WATER, YEAST, LACTIC ACID BACTERIA), MALTED BARLEY EXTRACT, WHEAT GLUTEN, MONOGLYCERIDES, WHEAT GRAINS, RYE GRAINS, OAT GRAINS, FLAX SEEDS, CULTURED WHEAT STARCH, MILLET SEEDS, TEFF SEEDS, GUAR GUM), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), LETTUCE.

The statement lists 4 ingredients at the top level, beginning with Ham (cured with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2018), not the label on the shelf today.

Source: the ingredient statement Ukrop's Homestyle Foods, LLC submitted to USDA (FoodData Central 2302487).

More Ukrop's prepared subs and sandwiches

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Black Forest Ham & Provolone Half Sub1942.02 g718 mg
Roasted Turkey & Colby Jack Sub2000.43 g689 mg
Roasted Turkey & Colby Jack Half Sub1880.39 g698 mg
Black Forest Ham Pretzel Sandwich2053.89 g777 mg
Club Half Sub2210.83 g683 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ukrop's Black Forest Ham & Provolone Sub?

430 per 1 sub (221g) serving, and 195 per 100 g.

How much sodium is in Ukrop's Black Forest Ham & Provolone Sub?

1640mg per serving (71% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ukrop's Homestyle Foods, LLC submitted to USDA, last updated Sep 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov