Chudleigh's · Other Frozen Desserts
Blossoms
One pastry (120g) serving of Blossoms by Chudleigh's has 370 calories, 18g of sugars and 330mg of sodium, as submitted by CHUDLEIGH'S to USDA (FoodData Central 487671, record updated Jan 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 487671, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CHUDLEIGH'S submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 770734801661
- Category
- Other Frozen Desserts
- Records
- 1 under this UPC
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 22% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 47% carbohydrate, 49% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15 g | 20.4 g | 22% |
| Sodium | 275 mg | 115 mg | 85% |
| Protein | 2.5 g | 2.9 g | 41% |
| Calories | 308 | 248 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): APPLES, ENRICHED BLEACHED PASTRY FLOUR (WHEAT FLOUR, THIAMINE MONONITRATE, RIBOFLAVIN, NIACIN, IRON, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL AND PALM OIL, WHITE CANE SUGAR, ENRICHED BLEACHED ALL PURPOSE FLOUR (WHEAT FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, IRON, FOLIC ACID, AMYLASE) WATER, CORN SYRUP, WHIPPING CREAM, CONCENTRATE LEMON JUICE, MODIFIED CORN STARCH, SALTED BUTTER, LIQUID WHOLE EGGS, GLAZE (SUGAR, AGAR, REFINERS MOLASSES), SALT, WHITE VINEGAR, YEAST, ENZYMES, CINNAMON, MODIFIED TAPIOCA STARCH, SOY LECITHIN.
The statement lists 20 ingredients at the top level, beginning with Apples, Enriched Bleached Pastry Flour (wheat Flour, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.
Source: the ingredient statement CHUDLEIGH'S submitted to USDA (FoodData Central 487671).
Questions about this product
How many calories are in Chudleigh's Blossoms?
370 per 1 pastry (120g) serving, and 308 per 100 g.
How much sodium is in Chudleigh's Blossoms?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CHUDLEIGH'S submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov