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Starkist · Entrees, Sides and Small Meals

Bold Buffalo Style Chicken Creations

A 142g serving of Bold Buffalo Style Chicken Creations by Starkist has 180 calories and 980mg of sodium, as submitted by StarKist Co. to USDA (FoodData Central 2367184, record updated Sep 15, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2387904.

Nutrition Facts

Serving size142g
Amount per serving
Calories180
% Daily Value*
Total Fat not declared
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 980mg43%
Total Carbohydrate 8g3%
Dietary Fiber <1g2%
Total Sugars not declared
Includes Added Sugars not declared
Protein 22g44%
Vitamin D not declared
Calcium 20mg1%
Iron 0.7mg4%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that StarKist Co. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0080000521002
UPC
080000521002
Category
Entrees, Sides and Small Meals
Records
1 under this UPC

How it compares with other entrees, sides and small meals

Per 100 g, it has more sodium than 82% of the 1,349 entrees, sides and small meals products in USDA's branded database.

Bold Buffalo Style Chicken Creations against the 1,349 entrees, sides and small meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium690 mg310 mg82%
Protein15.5 g4 g96%
Calories12715831%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.

What is in it

Ingredients (as submitted): CHICKEN (WHITE CHICKEN MEAT, WATER, MODIFIED FOOD STARCH (CORN], SALT, SODIUM PHOSPHATE), HOT BUFFALO SAUCE (WATER, MALTODEXTRIN, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH [CORN], SUNFLOWER OIL, VINEGAR, HOT SAUCE POWDERS [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC), PAPRIKA, SALT, SPICES, XANTHAN GUM, YEAST EXTRACT, GARLIC POWDER, CITRIC ACID, NATURAL FLAVORS, OLEORESIN PAPRIKA, SODIUM DIACETATE).

The statement lists 2 ingredients at the top level, beginning with Chicken (white Chicken Meat, Water, Modified Food Starch (corn]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 15, 2022), not the label on the shelf today.

Source: the ingredient statement StarKist Co. submitted to USDA (FoodData Central 2367184).

More Starkist entrees, sides and small meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Barley & Beans Tomato Basil with Tuna1252.34 g430 mg
Bold in Hot Sauce with Rice & Beans Tuna Creations1291.18 g494 mg
Latin Citrus Tuna1252.34 g523 mg
Spicy Pepper Rice & Beans with Tuna1331.56 g469 mg
Roasted Garlic & Herb Chicken Creations1350 g500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Starkist Bold Buffalo Style Chicken Creations?

180 per 142g serving, and 127 per 100 g.

How much sodium is in Starkist Bold Buffalo Style Chicken Creations?

980mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record StarKist Co. submitted to USDA, last updated Sep 15, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov