Brodo · Frozen Dinners and Entrees
Bone Broth
One cup (240g) serving of Bone Broth by Brodo has 80 calories and 450mg of sodium, as submitted by Brodofication LLC to USDA (FoodData Central 1954906, record updated Sep 13, 2019).
Values for the declared serving and per 100 g. FoodData Central 1954906, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brodofication LLC submitted to USDA, for the declared 240g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 859922006016
- Category
- Frozen Dinners and Entrees
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sodium than 12% of the 4,995 frozen dinners and entrees products in USDA's branded database.
Where the calories come from: 31% carbohydrate, 7% fat and 62% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 188 mg | 296 mg | 12% |
| Protein | 4.2 g | 6.5 g | 13% |
| Calories | 33 | 133 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other broth in this aisle
37 of the 4,995 frozen dinners and entrees products are named broth. Per 100 g their median is 109 calories, 364 mg of sodium and 6.4 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Frontier Blend Bone Broth Made From Beef, Turkey, Lamb, and Bison Bones BONAFIDE PROVISIONS | 150 mg | 21 |
| Real Bone Broth, Beef Broth REAL BONE BROTH | 88 mg | 8 |
| Beef Bone Broth LILY'S LADLE | 71 mg | 37 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC CHICKEN, BEEF, TURKEY BONE BROTH.
The statement lists 3 ingredients at the top level, beginning with Organic Chicken, Beef, Turkey Bone Broth.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 13, 2019), not the label on the shelf today.
Source: the ingredient statement Brodofication LLC submitted to USDA (FoodData Central 1954906).
More Brodo frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Chicken Bone Broth | 15 | n/a | 188 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Brodo Bone Broth?
80 per 1 cup (240g) serving, and 33 per 100 g.
How much sodium is in Brodo Bone Broth?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brodofication LLC submitted to USDA, last updated Sep 13, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov