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Meijer · Deli Salads

Bowtie Basil Pasta Salad

One container (206g) serving of Bowtie Basil Pasta Salad by Meijer has 490 calories, 4g of sugars and 420mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637735, record updated Aug 9, 2023).

Nutrition Facts

Serving size1 container (206g)
Amount per serving
Calories490
% Daily Value*
Total Fat 25g32%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 420mg18%
Total Carbohydrate 51g19%
Dietary Fiber 6g21%
Total Sugars 4g
Includes Added Sugars 0g0%
Protein 14g28%
Vitamin D 0mcg0%
Calcium 150mg12%
Iron 2.6mg14%
Potassium 460mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 206g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820783645
UPC
708820783645
Category
Deli Salads
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other deli salads

Per 100 g, it has more sugar than 25% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 42% carbohydrate, 46% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bowtie Basil Pasta Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g3.7 g25%
Sodium204 mg372 mg13%
Protein6.8 g4.7 g65%
Calories23819370%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 89 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Roasted Cauliflower Salad FRESH & EASY, LLC162 mg121
Crunchy Detox Salad SUMMER FRESH160 mg150
Chicken Salad, Cranberry Pecan CHEF SOLUTIONS160 mg270

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): COOKED FARFALLE PASTA (WATER, ENRICHED FARFALLE PASTA [SEMOLINA {WHEAT}, DURUM WHEAT FLOUR, NIACIN, FERROUS SULPHATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OIL DRESSING [CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, CULTURED SUGAR, SEA SALT]), SWEET BASIL DRESSING (SOYBEAN OIL, WATER, BASIL, PARMESAN CHEESE [PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING], CANOLA OIL, EGG YOLKS, DISTILLED VINEGAR, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, GARLIC, NATURAL FLAVORS, DEHYDRATED GARLIC, POTASSIUM SORBATE [A PRESERVATIVE], XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, CITRIC ACID), SPINACH, SUNDRIED TOMATOES (SUN DRIED TOMATO, SALT, VINEGAR), PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]).

The statement lists 5 ingredients at the top level, beginning with Cooked Farfalle Pasta (water, Enriched Farfalle Pasta [semolina {wheat}, Durum Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 9, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637735).

More Meijer deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Rotini Mozzarella Salad2433.48 g513 mg
Provolini Antipasti2270.91 g927 mg
Greek Feta Salad2500 g1,870 mg
Greek Pasta Salad2501.61 g444 mg
Seashell Macaroni Salad with Hard Cooked Eggs and Shredded Carrots2526.96 g261 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Bowtie Basil Pasta Salad?

490 per 1 container (206g) serving, and 238 per 100 g.

How much sodium is in Meijer Bowtie Basil Pasta Salad?

420mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov