Elliott's · Frozen Patties and Burgers
Breakfast Patties
A 2 cooked patties (55g) serving of Breakfast Patties by Elliott's has 180 calories, 2g of sugars and 610mg of sodium, as submitted by Abbyland Foods, Inc. to USDA (FoodData Central 2283572, record updated Feb 26, 2022).
Values for the declared serving and per 100 g. FoodData Central 2283572, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Abbyland Foods, Inc. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024557810134
- Category
- Frozen Patties and Burgers
- Records
- 1 under this UPC
How it compares with other frozen patties and burgers
Per 100 g, it has more sugar than 93% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than nearly all of them.
Where the calories come from: 4% carbohydrate, 74% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 0.7 g | 93% |
| Sodium | 1,109 mg | 372 mg | 100% |
| Protein | 18.2 g | 15.9 g | 75% |
| Calories | 327 | 221 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other patties in this aisle
486 of the 1,087 frozen patties and burgers products are named patties. Per 100 g their median is 248 calories, 417 mg of sodium and 15.9 g of protein; 485 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Nibblers Breaded & Cooked Niblet Shaped Chicken Breast Patties with Rib Meat ON-COR | 870 mg | 260 |
| Breaded Chicken Patties FAST FIXIN' | 846 mg | 295 |
| Original Fully Cooked Beef Breakfast Patties GREAT VALUE | 844 mg | 333 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, AND LESS THAN 2% OF THE FOLLOWING: SALT, CORN SYRUP, DEXTROSE, FLAVORINGS, MONOSODIUM GLUTAMATE, POTASSIUM LACTATE, VINEGAR, CITRIC ACID, PROPYL GALLATE, BHA.
The statement lists 12 ingredients at the top level, beginning with Pork, Water, And Less Than 2% of the Following: Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2022), not the label on the shelf today.
Source: the ingredient statement Abbyland Foods, Inc. submitted to USDA (FoodData Central 2283572).
Questions about this product
How many calories are in Elliott's Breakfast Patties?
180 per 2 cooked patties (55g) serving, and 327 per 100 g.
How much sodium is in Elliott's Breakfast Patties?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Abbyland Foods, Inc. submitted to USDA, last updated Feb 26, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov