GetFoodFacts

Freshness Guaranteed · Deli Salads

Broccoli Cheddar Pasta Salad

A 2/3 cup (143g) serving of Broccoli Cheddar Pasta Salad by Freshness Guaranteed has 360 calories, 14g of sugars and 390mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2279124, record updated Mar 15, 2022).

Nutrition Facts

Serving size2/3 cup (143g)
Amount per serving
Calories360
% Daily Value*
Total Fat 23g29%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 390mg17%
Total Carbohydrate 32g12%
Dietary Fiber 1g4%
Total Sugars 14g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 60mg5%
Iron 1.1mg6%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 143g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742372563
UPC
078742372563
Category
Deli Salads
Records
1 under this UPC

How it compares with other deli salads

Per 100 g, it has more sugar than 86% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 27% of them.

Where the calories come from: 35% carbohydrate, 57% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Broccoli Cheddar Pasta Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.8 g3.7 g86%
Sodium273 mg372 mg27%
Protein4.9 g4.7 g52%
Calories25219377%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 207 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Turkey Cobb Salad with Smoked Turkey, Hard-boiled Egg, and Ranch Dressing FARMER'S FRIDGE218 mg132
Classic Macaroni Pasta Salad WHOLE FOODS MARKET218 mg279
Sweet Grains Salad Kit FIFTH SEASON216 mg129

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED TOMATO MACARONI PRODUCT (DURUM WHEAT SEMOLINA, TOMATO POWDER, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALAD DRESSING (SOYBEAN OIL, SUGAR, WATER, DISTILLED VINEGAR, WHOLE EGG, EGG YOLKS, CIDER VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICE [INCLUDES MUSTARD], XANTHAN GUM, CALCIUM DISODIUM EDTA [PROTECT FLAVOR], OLEORESIN PAPRIKA [COLOR]), BROCCOLI, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT COLOR, BETA CAROTENE [COLORING]), WATER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).

The statement lists 7 ingredients at the top level, beginning with Enriched Tomato Macaroni Product (durum Wheat Semolina, Tomato Powder, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 15, 2022), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2279124).

More Freshness Guaranteed deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Albacore Tuna Salad2602 g420 mg
Cheddar Bacon Pasta Salad2433.57 g479 mg
Mediterranean Style Pasta Salad2433.57 g507 mg
Southern Style White Meat Chicken Salad2405 g430 mg
White Meat Chicken Salad with Cranberries, Celery and Pecans23510.59 g212 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Freshness Guaranteed Broccoli Cheddar Pasta Salad?

360 per 2/3 cup (143g) serving, and 252 per 100 g.

How much sodium is in Freshness Guaranteed Broccoli Cheddar Pasta Salad?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 15, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov