Modern Gourmet · Cake, Cookie and Cupcake Mixes
Brownie Baking Kit
One bag (60g) serving of Brownie Baking Kit by Modern Gourmet has 220 calories, 20g of sugars and 220mg of sodium, as submitted by Coastal Cocktails Inc. to USDA (FoodData Central 2481721, record updated Jul 18, 2022).
Values for the declared serving and per 100 g. FoodData Central 2481721, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Coastal Cocktails Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 732346567236
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 1 under this UPC
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 42% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 83% carbohydrate, 8% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 40 g | 42% |
| Sodium | 367 mg | 536 mg | 32% |
| Protein | 8.3 g | 5.3 g | 76% |
| Calories | 367 | 379 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
Other baking in this aisle
156 of the 3,243 cake, cookie and cupcake mixes products are named baking. Per 100 g their median is 377 calories, 617 mg of sodium and 7 g of protein; 47 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolate Baking Mix with Butterfinger Baking Bits TOLL HOUSE | 276 mg | 414 |
| Grainless Baking Co. Moist Cake & Muffin Mix, 11.5 Oz GRAINLESS BAKING CO. | 266 mg | 344 |
| Brownie Truffle Baking Mix TRADER JOE'S | 250 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "baking", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BROWN SUGAR, COCOA POWDER, EGG POWDER, SOYBEAN OIL, SALT, NATURAL & ARTIFICIAL FLAVORS, SODIUM BICARBONATE, CARAMEL COLOR.
The statement lists 10 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 18, 2022), not the label on the shelf today.
Source: the ingredient statement Coastal Cocktails Inc. submitted to USDA (FoodData Central 2481721).
Questions about this product
How many calories are in Modern Gourmet Brownie Baking Kit?
220 per 1 bag (60g) serving, and 367 per 100 g.
How much sodium is in Modern Gourmet Brownie Baking Kit?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Coastal Cocktails Inc. submitted to USDA, last updated Jul 18, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov