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Caseys · Cakes, Cupcakes, Snack Cakes

Brownie Batter Milk Chocolate Bar

One bar (61g) serving of Brownie Batter Milk Chocolate Bar by Caseys has 290 calories, 33g of sugars and 75mg of sodium, as submitted by Casey's General Stores, Inc. to USDA (FoodData Central 2544100, record updated Jul 15, 2022).

Nutrition Facts

Serving size1 bar (61g)
Amount per serving
Calories290
% Daily Value*
Total Fat 17g22%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 75mg3%
Total Carbohydrate 37g13%
Dietary Fiber <1g3%
Total Sugars 33g
Includes Added Sugars 30g60%
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Casey's General Stores, Inc. submitted to USDA, for the declared 61g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0098437241165
UPC
098437241165
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 47% carbohydrate, 49% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Brownie Batter Milk Chocolate Bar against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars54.1 g31.8 g99%
Sodium123 mg289 mg5%
Protein4.9 g3.7 g77%
Calories47538696%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other chocolate in this aisle

1,686 of the 8,749 cakes, cupcakes, snack cakes products are named chocolate. Per 100 g their median is 399 calories, 289 mg of sodium and 3.8 g of protein; 95 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Raison D'etre Bakery, Vegan Chocolate Loaf Cake RAISON D'ETRE BAKERY96 mg353
Simply Enjoy, Dark Chocolate Topped Mini Eclairs Cocoa Custard Cream Filled Pastry SIMPLY ENJOY95 mg310
Chocoalte Cake Chicken & Biscuits, Chocolate RAISE THE ROOST93 mg396

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, AND NATURAL FLAVORS), BROWNIE BATER BASE (SUGAR, WATER, WHEAT FLOUR, GLYCERIN, COCOA (PROCESSED WITH ALKALI), NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, WHEAT STARCH, SOYBEAN OIL, SALT, DEXTROSE, SODIUM BICARBONATE. POTASSIUM SORBATE AND BENZOIC ACID AS PRESERVATIVES.

The statement lists 2 ingredients at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter, Chocolate Liquor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 15, 2022), not the label on the shelf today.

Source: the ingredient statement Casey's General Stores, Inc. submitted to USDA (FoodData Central 2544100).

More Caseys cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Frosted Mini Donuts47927.08 g479 mg
Birthday Cake Flavored Donut Holes50034.62 g346 mg
Pumpkin Spice Donut Holes50032.69 g365 mg
Crunch Mini Donuts40729.63 g407 mg
Cinnamon Roll40433.33 g237 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Caseys Brownie Batter Milk Chocolate Bar?

290 per 1 bar (61g) serving, and 475 per 100 g.

How much sodium is in Caseys Brownie Batter Milk Chocolate Bar?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Casey's General Stores, Inc. submitted to USDA, last updated Jul 15, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov