Kitchen Bouquet · Herbs and Spices
Browning & Seasoning Sauce
One tsp (5ml) serving of Browning & Seasoning Sauce by Kitchen Bouquet has 10 calories, 2g of sugars and 10mg of sodium, as submitted by The Hvr Company to USDA (FoodData Central 2085583, record updated Jan 16, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2085584.
Values for the declared serving and per 100 g. FoodData Central 2085583, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hvr Company submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071100051001
- Category
- Herbs and Spices
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other herbs and spices
Per 100 g, it has more sugar than 90% of the 1,891 herbs and spices products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among herbs and spices: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 40 g | 0 g | 90% |
| Sodium | 200 mg | 307 mg | 49% |
| Protein | 0 g | 0 g | 0% |
| Calories | 200 | 0 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.
What is in it
Ingredients (as submitted): CARAMEL COLOR (SULFITES), WATER, VEGETABLE BASE (WATER, CARROTS, CELERY, CABBAGE, ONION, PARSLEY, TURNIPS, PARSNIPS), LESS THAN 2% OF: SPICES, SALT, SODIUM BENZOATE AS A PRESERVATIVE.
The statement lists 6 ingredients at the top level, beginning with Caramel Color (sulfites), Water, Vegetable Base (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 16, 2018), not the label on the shelf today.
Source: the ingredient statement The Hvr Company submitted to USDA (FoodData Central 2085583).
Questions about this product
How many calories are in Kitchen Bouquet Browning & Seasoning Sauce?
10 per 1 tsp (5ml) serving, and 200 per 100 g.
How much sodium is in Kitchen Bouquet Browning & Seasoning Sauce?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hvr Company submitted to USDA, last updated Jan 16, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov