Buffalo Style Chicken Shreeded Mozzarella Cheese, Buffalo Style Chicken Breast Strips with Rib Meat & Buffalo Style Sauce On a White Meat Chicken Crust Pizza

How it compares with other pizza

Per 100 g, it has more sugar than 1% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 4% carbohydrate, 48% fat and 47% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Other cheese in this aisle

1,388 of the 3,416 pizza products are named cheese. Per 100 g their median is 238 calories, 510 mg of sodium and 10.4 g of protein; 1,347 have less sodium than this one.

What is in it

Ingredients (as submitted): CRUST JCHICKEN BREAST, OLIVE OIL, SPICES), LOW MOISTURE MOZZARELLA CHEESE LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING) BUFFALO STYLE CHICKEN BREAST STRIPS WITH RIB MEAT (CHICKEN BREAST WITH RI3 MEAT, WATER, CONTAINS LESS THAN 2% OF MODIFIED POTATO STARCH, MALTODEXTRIN, PAPRIKA, SALT, FOTASSIUM LACTATE, AGED CAYENNE RED PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), SODIUM PHOSPHATES, DISTILLED VINEGAR, SPICES NATURAL FLAVORS, SPICE EXTRACTIVE, GARLIC POWDER), BUFFALO STYLE SAUCE (BUFFALO WING SAUCE WATER, AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF SOYBEAN OIL, XANTHAN GUM, DEHYDRATED GARLIC, NATURAL FLAVORS, SPICE), ALFREDO SAUCE (CREAM, SKIM MILK, WATER, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESE (CULTURED MILK SALT, ENZYMES), FLAVOR (ENZYME MODIFIED PARMESAN CHEESE (CULTURED MILK, WATER, SALT, ENZYMES)), WHEY SALTI, SOYBEAN OIL CANOLA OIL, 2% OR LESS OF MODIFIED CORNSTARCH, SALT, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM (CREAM, NONFAT MILK), LACTOSE, DATEM, MONO AND DIGLYCERIDES, SPICE, XANTHAN GUM, SEASONING (CORNSTARCH, EXTRACTS OF TURMERIC AND ANNATTO (COLOR), MATURAL FLAVORI, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT) CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER)].

The statement lists 7 ingredients at the top level, beginning with Crust Jchicken Breast, Olive Oil, Spices). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 21, 2023), not the label on the shelf today.

Source: the ingredient statement Lenovo (Beijing) Co., Ltd. submitted to USDA (FoodData Central 2506748).

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